The Management of Dietary Fiber Intake in Children With Chronic Kidney Disease – Clinical Practice Recommendations From the Pediatric Renal Nutrition Taskforce
An Desloovere , Nonnie Polderman RD , José Renken-Terhaerdt , Vanessa Shaw MA, PG Diploma in Dietetics , Caroline Anderson PhD , Larry A. Greenbaum MD, PhD , Christina L. Nelms MS, RDN , Leila Qizalbash BSc (Hon) Nutrition and Dietetics, PG Dip , Stella Stabouli MD, PhD , Jetta Tuokkola RD, PhD , Bradley A. Warady MD , Johan Vande Walle MD, PhD , Fabio Paglialonga MD, PhD , Rukshana Shroff MD, PhD , Evelien Snauwaert MD, PhD
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引用次数: 0
Abstract
The benefits of dietary fiber are widely accepted. Nevertheless, a substantial proportion of children fail to meet the recommended intake of dietary fiber. Achieving adequate fiber intake is especially challenging in children with chronic kidney disease (CKD). An international team of pediatric renal dietitians and pediatric nephrologists from the Pediatric Renal Nutrition Taskforce (PRNT) has developed clinical practice recommendations (CPRs) for the dietary intake of fiber in children and adolescents with CKD. In this CPR paper, we propose a definition of fiber, provide advice on the requirements and assessment of fiber intake, and offer practical guidance on optimizing dietary fiber intake in children with CKD. In addition, given the paucity of available evidence and to achieve consensus from international experts, a Delphi survey was performed in which all the clinical practice recommendations were reviewed.
期刊介绍:
The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.