Red Pine Bark Extract Alleviates Akt/GSK-3β Signaling Disruption in the Hippocampus of Streptozotocin-Induced Diabetic Sprague-Dawley Rats.

IF 2.5 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Journal of microbiology and biotechnology Pub Date : 2024-06-28 Epub Date: 2024-04-28 DOI:10.4014/jmb.2403.03038
Kwan Joong Kim, Zukhra Akhmedova, Ho Jin Heo, Dae-Ok Kim
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Abstract

This study investigates whether red pine (Pinus densiflora Sieb. et Zucc.) bark extract (PBE) can alleviate diabetes and abnormal apoptosis signaling pathways in the hippocampus of streptozotocin (STZ)-induced diabetic Sprague-Dawley (SD) rats. Two dosages of PBE (15 and 30 mg/kg of body weight/day) were administered orally to STZ-induced diabetic SD rats for 20 days. Blood glucose level and body weight were measured once per week. After 20 days of oral administration of PBE, the rat hippocampus was collected, and the production of Akt, p-Akt, GSK-3β, p-GSK-3β, tau, p-tau, Bax, and Bcl-2 proteins were determined by western blot analysis. A decrease in blood glucose level and recovery of body weight were observed in PBE-treated diabetic rats. In the Akt/GSK-3β/tau signaling pathway, PBE inhibited diabetes-induced Akt inactivation, GSK-3β inactivation, and tau hyperphosphorylation. The protein production ratio of Bax/Bcl-2 was restored to the control group level. These results suggest that PBE, rich in phenolic compounds, can be used as a functional food ingredient to ameliorate neuronal apoptosis in diabetes mellitus.

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红松皮提取物可缓解链脲佐菌素诱导的糖尿病斯普拉格-道利大鼠海马中的 Akt/GSK-3β 信号传导紊乱。
本研究探讨了韩国红松(Pinus densiflora Sieb. et Zucc.)树皮提取物(PBE)能否缓解糖尿病和链脲佐菌素(STZ)诱导的糖尿病斯普拉格-道利(SD)大鼠海马中异常的细胞凋亡信号通路。给 STZ 诱导的糖尿病 SD 大鼠口服两种剂量的丙烯基弹性体(15 和 30 毫克/千克体重/天),共 20 天。每周测量一次血糖水平和体重。口服丙种球蛋白20天后,采集大鼠海马,通过Western印迹分析检测Akt、p-Akt、GSK-3β、p-GSK-3β、tau、ptau、Bax和Bcl-2蛋白的生成。结果表明,PBE处理的糖尿病大鼠血糖水平下降,体重恢复。在Akt/GSK-3β/tau信号通路中,PBE抑制了糖尿病诱导的Akt失活、GSK-3β失活和tau高磷酸化。Bax/Bcl-2的蛋白生成比恢复到对照组水平。这些结果表明,富含酚类化合物的丙种球蛋白可作为一种功能性食品配料,用于改善糖尿病患者的神经细胞凋亡。
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来源期刊
Journal of microbiology and biotechnology
Journal of microbiology and biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MICROBIOLOGY
CiteScore
5.50
自引率
3.60%
发文量
151
审稿时长
2 months
期刊介绍: The Journal of Microbiology and Biotechnology (JMB) is a monthly international journal devoted to the advancement and dissemination of scientific knowledge pertaining to microbiology, biotechnology, and related academic disciplines. It covers various scientific and technological aspects of Molecular and Cellular Microbiology, Environmental Microbiology and Biotechnology, Food Biotechnology, and Biotechnology and Bioengineering (subcategories are listed below). Launched in March 1991, the JMB is published by the Korean Society for Microbiology and Biotechnology (KMB) and distributed worldwide.
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