Discovery of the Lipopeptides Albubactins A-H from Streptomyces albidoflavus RKJM0023 via Chemical Elicitation with Rhamnolipids and Synthesis of Albubactin A.

IF 3.3 2区 生物学 Q2 CHEMISTRY, MEDICINAL Journal of Natural Products Pub Date : 2024-06-28 DOI:10.1021/acs.jnatprod.3c01234
Zacharie A Maw, Alyssa L Grunwald, Bradley A Haltli, Christopher Cartmell, Russell G Kerr
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Abstract

The marine tunicate-derived Streptomyces albidoflavus RKJM0023 was cultured in the presence of a rhamnolipid mixture in an effort to elicit the production of silent natural products. MS/MS-based molecular networking analysis enhanced with nonparametric statistics highlighted the upregulation of a molecular cluster (Kruskal-Wallis p = 1.6 e-6 for 1) in which no MS/MS features had library matches. Targeted isolation of these features resulted in the discovery of nine new N-acylated lipopeptides, albubactins A-H (1-8) each containing a unique glutamine tripeptide and a C-terminal ethyl ester moiety. Three related albubactin acids A-C (9-11) lacking the ethyl ester were also identified. NMR spectroscopy and UPLC-HR-ESI-MS/MS demonstrated that the albubactins were obtained as mixtures that shared a common m/z and differed only in their acylated terminal groups. Due to the complex spectroscopic elucidation with many overlapping shifts, a total synthesis of albubactin A (1) was completed and used to determine the absolute configuration of the new albubactins.

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通过鼠李糖脂的化学诱导和 Albubactin A 的合成,从白化链霉菌 RKJM0023 中发现脂肽 Albubactins A-H。
在鼠李糖脂混合物存在的情况下培养海洋单胞菌白化链霉菌 RKJM0023,试图诱导其产生无声天然产物。基于 MS/MS 的分子网络分析经非参数统计增强后,突出显示了一个分子集群的上调(Kruskal-Wallis p = 1.6 e-6 for 1),其中没有任何 MS/MS 特征与文库匹配。通过有针对性地分离这些特征,发现了九种新的 N-酰化脂肽,即 albubactins A-H(1-8),每种都含有独特的谷氨酰胺三肽和 C 端乙酯分子。此外,还发现了三种缺乏乙酯的相关白桦脂酸 A-C(9-11)。核磁共振光谱和 UPLC-HR-ESI-MS/MS 显示,这些白桦酯以混合物的形式存在,它们的 m/z 值相同,只是酰化末端基团不同。由于复杂的光谱分析存在许多重叠的位移,因此完成了白桦脂素 A(1)的全合成,并用于确定新白桦脂素的绝对构型。
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来源期刊
CiteScore
9.10
自引率
5.90%
发文量
294
审稿时长
2.3 months
期刊介绍: The Journal of Natural Products invites and publishes papers that make substantial and scholarly contributions to the area of natural products research. Contributions may relate to the chemistry and/or biochemistry of naturally occurring compounds or the biology of living systems from which they are obtained. Specifically, there may be articles that describe secondary metabolites of microorganisms, including antibiotics and mycotoxins; physiologically active compounds from terrestrial and marine plants and animals; biochemical studies, including biosynthesis and microbiological transformations; fermentation and plant tissue culture; the isolation, structure elucidation, and chemical synthesis of novel compounds from nature; and the pharmacology of compounds of natural origin. When new compounds are reported, manuscripts describing their biological activity are much preferred. Specifically, there may be articles that describe secondary metabolites of microorganisms, including antibiotics and mycotoxins; physiologically active compounds from terrestrial and marine plants and animals; biochemical studies, including biosynthesis and microbiological transformations; fermentation and plant tissue culture; the isolation, structure elucidation, and chemical synthesis of novel compounds from nature; and the pharmacology of compounds of natural origin.
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