Numerical-Experimental Assessment of the Semi-Solid Contraction Behavior of Grain-Refined High Strength Aluminum Alloy, B206

H. J. Alhejazi, D. M. Maijer, S. Avraham, A. B. Phillion
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Abstract

Al–5Ti–1B master alloy has been used to refine the microstructure of a commercial high-strength aluminum alloy (B206). The effects of grain refinement and mold preheat on the semi-solid contraction behavior were investigated. A coupled thermal-stress model combined with displacements measured during solidification was utilized to determine the semi-solid contraction coefficients (SSCC). The simulation results show that Al5TiB additions and preheating the mold significantly reduced SSCC values and limited the semi-solid contraction of B206 alloy.

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对晶粒限定的高强度铝合金 B206 的半固态收缩行为进行数值-实验评估
Al-5Ti-1B 母合金用于细化商用高强度铝合金 (B206) 的微观结构。研究了晶粒细化和模具预热对半固态收缩行为的影响。利用热应力耦合模型结合凝固过程中测得的位移,确定了半固态收缩系数(SSCC)。模拟结果表明,添加 Al5TiB 和预热模具可显著降低 SSCC 值,并限制 B206 合金的半固态收缩。
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