Metabolomics in sturgeon research: a mini-review.

IF 2.5 3区 农林科学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY Fish Physiology and Biochemistry Pub Date : 2024-08-01 Epub Date: 2024-07-09 DOI:10.1007/s10695-024-01377-8
Qi Liu, Takeshi Naganuma
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Abstract

Sturgeons are ancient fish, with 27 species distributed in the Northern Hemisphere. This review first touches upon the significance of sturgeons in the context of their biological, ecological, and economic importance, highlighting their status as "living fossils" and the challenges they face in genomic research due to their diverse chromosome numbers. This review then discusses how omics technologies (genomics, transcriptomics, proteomics, and metabolomics) have been used in sturgeon research, which so far has only been done on Acipenser species. It focuses on metabolomics as a way to better understand how sturgeons work and how they react to their environment. Specific studies in sturgeon metabolomics are cited, showing how metabolomics has been used to investigate various aspects of sturgeon biology, such as growth, reproduction, stress responses, and nutrition. These studies demonstrate the potential of metabolomics in improving sturgeon aquaculture practices and conservation efforts. Overall, the review suggests that metabolomics, as a relatively new scientific tool, has the potential to enhance our understanding of sturgeon biology and aid in their conservation and sustainable aquaculture, contributing to global food security efforts.

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鲟鱼研究中的代谢组学:小型综述。
鲟鱼是一种古老的鱼类,在北半球分布着 27 个物种。本综述首先介绍了鲟鱼在生物、生态和经济方面的重要性,强调了它们作为 "活化石 "的地位,以及由于染色体数目不同而在基因组研究中面临的挑战。本综述随后讨论了 omics 技术(基因组学、转录物组学、蛋白质组学和代谢组学)在鲟鱼研究中的应用,迄今为止,鲟鱼研究只针对鲟鱼物种。研究重点是代谢组学,这是更好地了解鲟鱼如何工作以及它们如何对环境做出反应的一种方法。报告列举了鲟鱼代谢组学的具体研究,展示了代谢组学如何用于研究鲟鱼生物学的各个方面,如生长、繁殖、应激反应和营养。这些研究证明了代谢组学在改进鲟鱼养殖方法和保护工作方面的潜力。总之,综述表明,代谢组学作为一种相对较新的科学工具,有可能增进我们对鲟鱼生物学的了解,有助于鲟鱼的保护和可持续水产养殖,为全球粮食安全做出贡献。
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来源期刊
Fish Physiology and Biochemistry
Fish Physiology and Biochemistry 农林科学-生化与分子生物学
CiteScore
5.60
自引率
6.90%
发文量
106
审稿时长
4 months
期刊介绍: Fish Physiology and Biochemistry is an international journal publishing original research papers in all aspects of the physiology and biochemistry of fishes. Coverage includes experimental work in such topics as biochemistry of organisms, organs, tissues and cells; structure of organs, tissues, cells and organelles related to their function; nutritional, osmotic, ionic, respiratory and excretory homeostasis; nerve and muscle physiology; endocrinology; reproductive physiology; energetics; biochemical and physiological effects of toxicants; molecular biology and biotechnology and more.
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