Temporal variation characteristics of microbial aerosols in the goose house environment.

IF 1.6 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE British Poultry Science Pub Date : 2024-07-12 DOI:10.1080/00071668.2024.2360621
Z Chen, C Lou, W Zheng, B Wu
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Abstract

1. Preventing disease is important in poultry production systems, but this has mainly been studied in chickens. The aim of this study is to explore the impact of microbial aerosols in intensive goose house environments.2. To evaluate the environmental quality of geese housing, fine particulate matter (PM2.5) was collected using an ambient air particulate matter sampler. High-throughput sequencing was used to analyse bacterial diversity and relative abundance. Results showed that the number of general and operational taxonomic units (OTUs) were 1,578 and 19 112 in all PM2.5 samples. Firmicutes, Bacteroidota, Proteobacteria, Acidobacterota were the four most abundant phyla in PM2.5.3. Compared with bacterial phyla in the PM2.5 from chicken houses, those in the genus Acidobacterota were increased in goose housing. There are various genera of bacteria present in PM2.5, and their composition was similar across different samples. No significant change was observed in the diversity of microbiota in the PM2.5, although multiple pathogenic bacteria were detected.4. A prediction function showed that a variety of bacterial phyla correlated positively with the human diseases.5. In summary, the microbial aerosols in the goose shed pose significant risks to the health of the geese. Regular monitoring of the composition of microbial aerosols is important for the healthy growth of geese and disease prevention and control.

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鹅舍环境中微生物气溶胶的时间变化特征。
1.预防疾病在家禽生产系统中非常重要,但这方面的研究主要集中在鸡身上。本研究的目的是探索集约化鹅舍环境中微生物气溶胶的影响。 2. 为了评估鹅舍的环境质量,使用环境空气颗粒物采样器收集了细颗粒物(PM2.5)。使用高通量测序分析细菌的多样性和相对丰度。结果显示,在所有 PM2.5 样品中,一般分类单元和操作分类单元(OTU)的数量分别为 1 578 个和 19 112 个。在PM2.5.3中,固相菌、类杆菌、变形菌和酸性杆菌是含量最高的四个菌门。与鸡舍 PM2.5 中的细菌门类相比,鹅舍中酸性杆菌属的细菌门类有所增加。PM2.5 中存在多种细菌属,不同样本中的细菌属组成相似。PM2.5 中微生物群的多样性没有明显变化,但检测到多种致病细菌。 5 总之,鹅舍中的微生物气溶胶对鹅的健康构成重大风险。定期监测微生物气溶胶的成分对于鹅的健康成长和疾病防控非常重要。
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来源期刊
British Poultry Science
British Poultry Science 农林科学-奶制品与动物科学
CiteScore
3.90
自引率
5.00%
发文量
88
审稿时长
4.5 months
期刊介绍: From its first volume in 1960, British Poultry Science has been a leading international journal for poultry scientists and advisers to the poultry industry throughout the world. Over 60% of the independently refereed papers published originate outside the UK. Most typically they report the results of biological studies with an experimental approach which either make an original contribution to fundamental science or are of obvious application to the industry. Subjects which are covered include: anatomy, embryology, biochemistry, biophysics, physiology, reproduction and genetics, behaviour, microbiology, endocrinology, nutrition, environmental science, food science, feeding stuffs and feeding, management and housing welfare, breeding, hatching, poultry meat and egg yields and quality.Papers that adopt a modelling approach or describe the scientific background to new equipment or apparatus directly relevant to the industry are also published. The journal also features rapid publication of Short Communications. Summaries of papers presented at the Spring Meeting of the UK Branch of the WPSA are published in British Poultry Abstracts .
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