Ali Mohd Yatoo , Md Niamat Ali , Zahoor Ahmad Baba , Abdullah S. Alsohim , M. Muthukumaran , R.Z. Sayyed
{"title":"Effect of macrophyte biomass-based vermicompost and vermicompost tea on plant growth, productivity, and biocontrol of Fusarium wilt disease in tomato","authors":"Ali Mohd Yatoo , Md Niamat Ali , Zahoor Ahmad Baba , Abdullah S. Alsohim , M. Muthukumaran , R.Z. Sayyed","doi":"10.1016/j.bcab.2024.103320","DOIUrl":null,"url":null,"abstract":"<div><p>Vermicompost (VC) products have grown in popularity in plant nutrition and are widely used to improve plant growth and suppress plant diseases. In addition, the choice of chemical-free food and increased public concern for human health and the environment due to the impacts of hazardous inorganic fertilizers have motivated farmers to seek safer and more eco-friendly alternatives. The present study aimed to evaluate the plant-growth-promoting and biocontrol potential of macrophyte biomass-based VC products in tomato plants. The results indicated that tomato plants treated with VC + vermicompost tea (VCT) resulted in 30.74% higher plant height, 20.70% more leaves, 29.05% more fruits, and 61.26% higher total yield than the control plants. In addition, VC products significantly reduced disease incidence by 35–60%, whereas the untreated control had the highest wilt incidence (75%). The study concludes that VC products produced from free-floating aquatic weed biomass (<em>Azolla, Lemna, and Salvinia</em>) could be used as a potential alternative to inorganic fungicides to manage Fusarium wilt disease and as bioinoculants to improve the growth and yield of tomato plants for sustainable crop production.</p></div>","PeriodicalId":8774,"journal":{"name":"Biocatalysis and agricultural biotechnology","volume":null,"pages":null},"PeriodicalIF":3.4000,"publicationDate":"2024-07-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biocatalysis and agricultural biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1878818124003049","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Vermicompost (VC) products have grown in popularity in plant nutrition and are widely used to improve plant growth and suppress plant diseases. In addition, the choice of chemical-free food and increased public concern for human health and the environment due to the impacts of hazardous inorganic fertilizers have motivated farmers to seek safer and more eco-friendly alternatives. The present study aimed to evaluate the plant-growth-promoting and biocontrol potential of macrophyte biomass-based VC products in tomato plants. The results indicated that tomato plants treated with VC + vermicompost tea (VCT) resulted in 30.74% higher plant height, 20.70% more leaves, 29.05% more fruits, and 61.26% higher total yield than the control plants. In addition, VC products significantly reduced disease incidence by 35–60%, whereas the untreated control had the highest wilt incidence (75%). The study concludes that VC products produced from free-floating aquatic weed biomass (Azolla, Lemna, and Salvinia) could be used as a potential alternative to inorganic fungicides to manage Fusarium wilt disease and as bioinoculants to improve the growth and yield of tomato plants for sustainable crop production.
期刊介绍:
Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.