Exploring the Influence of Concurrent Nutritional Therapy on Children with Spinal Muscular Atrophy Receiving Nusinersen Treatment

Children Pub Date : 2024-07-23 DOI:10.3390/children11080886
Eymen Pinar, Bilal Berke Ayvaz, Erkan Akkus, Ipek Ulkersoy, T. Dilek, Yilmaz Zindar, Fitnat Ulug, Aysel Guzeler, Hüseyin Kılıç, Serhat Guler, O. F. Beser, S. Saltık, F. Cullu Cokugras
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Abstract

Background This study examines spinal muscular atrophy (SMA), a neuromuscular disease associated with malnutrition. Our goals are to assess how effectively screening tools can detect malnutrition and evaluate the impact of nutritional interventions on neurological outcomes, particularly motor functions. Methods Thirty-seven genetically diagnosed SMA patients (types 1, 2, and 3) under nusinersen therapy were included in the study. The nutritional status of these patients was assessed by using anthropometric measurements, including height for age (HFA), weight for height (WFH), and body mass index (BMI) before and after the study. Additionally, the risk of malnutrition was determined using screening tools, namely the Pediatric Yorkhill Malnutrition Score (PYMS) and the Screening Tool for the Assessment of Malnutrition in Pediatrics (STAMP). Nutritional counseling followed the European Society for Paediatric Gastroenterology Hepatology and Nutrition (ESPGHAN) guidelines and considered the patients’ dietary history, including content and administration method. Motor functions were assessed by validated tests: the Children’s Hospital of Philadelphia Infant Test of Neuromuscular Disorders (CHOP-INTEND) and the Hammersmith Functional Motor Scale—Expanded (HFMSE). Result The study showed an improvement in HFA, by a change from −0.95 to −0.65 (p = 0.015). Conversely, BMI scores decreased from 0.08 to −0.54 (p = 0.015), while WFH and MUAC showed no significant alterations (p = 0.135, p = 0.307). Following nutritional interventions, HFMSE demonstrated a median increase from 29.5 to 30.5 (p = 0.023). Patients identified as being at high risk for malnutrition based on PYMS and STAMP belonged to the moderate-to-severe malnutrition group (BMI Z-score ≤ −2, p = 0.001). Conclusions Use of screening tools in SMA patients is highly beneficial for the early detection of malnutrition. Future research should highlight the importance of combining nutritional management with nusinersen therapy to potentially alter the disease trajectory, especially in motor and neurological functions.
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探究同时接受营养疗法对脊髓性肌肉萎缩症患儿接受奴西能森治疗的影响
研究背景 本研究探讨了脊髓性肌萎缩症(SMA)这一与营养不良相关的神经肌肉疾病。我们的目标是评估筛查工具如何有效地检测营养不良,并评估营养干预对神经系统预后(尤其是运动功能)的影响。方法 研究纳入了 37 名接受奴西那生治疗的遗传学确诊 SMA 患者(1、2 和 3 型)。这些患者的营养状况在研究前后通过人体测量进行评估,包括身高与年龄(HFA)、体重与身高(WFH)和体重指数(BMI)。此外,还使用筛查工具,即儿科约克希尔营养不良评分(PYMS)和儿科营养不良评估筛查工具(STAMP)来确定营养不良的风险。营养咨询遵循欧洲儿科胃肠病学、肝脏病学和营养学会(ESPGHAN)指南,并考虑了患者的饮食史,包括饮食内容和给药方法。运动功能通过有效测试进行评估:费城儿童医院婴儿神经肌肉疾病测试(CHOP-INTEND)和哈默史密斯功能运动量表扩展版(HFMSE)。结果 研究显示,HFA 有所改善,从-0.95 降至-0.65(p = 0.015)。相反,BMI 分数从 0.08 降至 -0.54(p = 0.015),而 WFH 和 MUAC 则无明显变化(p = 0.135,p = 0.307)。营养干预后,HFMSE 的中位数从 29.5 增至 30.5(p = 0.023)。根据PYMS和STAMP确定为营养不良高风险的患者属于中重度营养不良组(BMI Z-score≤-2,p = 0.001)。结论 在 SMA 患者中使用筛查工具对早期发现营养不良非常有益。未来的研究应强调将营养管理与奴西那生疗法相结合的重要性,这样有可能改变疾病的发展轨迹,尤其是在运动和神经功能方面。
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