Key contributions of a glycolipid to membrane protein integration.

IF 4.4 3区 综合性期刊 Q1 MULTIDISCIPLINARY SCIENCES Proceedings of the Japan Academy. Series B, Physical and Biological Sciences Pub Date : 2024-01-01 DOI:10.2183/pjab.100.026
Keiko Shimamoto, Kohki Fujikawa, Tsukiho Osawa, Shoko Mori, Kaoru Nomura, Ken-Ichi Nishiyama
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Abstract

Regulation of membrane protein integration involves molecular devices such as Sec-translocons or the insertase YidC. We have identified an integration-promoting factor in the inner membrane of Escherichia coli called membrane protein integrase (MPIase). Structural analysis revealed that, despite its enzyme-like name, MPIase is a glycolipid with a long glycan comprising N-acetyl amino sugars, a pyrophosphate linker, and a diacylglycerol (DAG) anchor. Additionally, we found that DAG, a minor membrane component, blocks spontaneous integration. In this review, we demonstrate how they contribute to Sec-independent membrane protein integration in bacteria using a comprehensive approach including synthetic chemistry and biophysical analyses. DAG blocks unfavorable spontaneous integrations by suppressing mobility in the membrane core, whereas MPIase compensates for this. Moreover, MPIase plays critical roles in capturing a substrate protein to prevent its aggregation, attracting it to the membrane surface, facilitating its insertion into the membrane, and delivering it to other factors. The combination of DAG and MPIase efficiently regulates the integration of membrane proteins.

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糖脂对膜蛋白整合的关键贡献。
膜蛋白整合的调控涉及到诸如Sec-转座子或插入酶YidC等分子装置。我们在大肠杆菌内膜中发现了一种促进整合的因子,名为膜蛋白整合酶(MPIase)。结构分析表明,尽管 MPIase 的名称类似于酶,但它是一种糖脂,具有由 N-乙酰氨基糖、焦磷酸连接体和二酰甘油(DAG)锚组成的长聚糖。此外,我们还发现 DAG 这种次要的膜成分会阻碍自发整合。在这篇综述中,我们采用包括合成化学和生物物理分析在内的综合方法,展示了它们是如何促进细菌中不依赖于 Sec 的膜蛋白整合的。DAG 通过抑制膜核心的流动性来阻止不利的自发整合,而 MPIase 则对此进行补偿。此外,MPIase 在捕获底物蛋白质以防止其聚集、将其吸引到膜表面、促进其插入膜以及将其传递给其他因子等方面发挥着关键作用。DAG 和 MPIase 的结合可有效调节膜蛋白的整合。
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来源期刊
CiteScore
6.60
自引率
0.00%
发文量
26
审稿时长
>12 weeks
期刊介绍: The Proceedings of the Japan Academy Ser. B (PJA-B) is a scientific publication of the Japan Academy with a 90-year history, and covers all branches of natural sciences, except for mathematics, which is covered by the PJA-A. It is published ten times a year and is distributed widely throughout the world and can be read and obtained free of charge through the world wide web.
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