The role of ethnocentrism in relation to national and geographical indication products – The case of Hungarian pálinka

IF 4.8 Q1 AGRICULTURE, MULTIDISCIPLINARY Journal of Agriculture and Food Research Pub Date : 2024-08-08 DOI:10.1016/j.jafr.2024.101344
Péter Czine , Péter Balogh , Áron Török , Zalán Márk Maró
{"title":"The role of ethnocentrism in relation to national and geographical indication products – The case of Hungarian pálinka","authors":"Péter Czine ,&nbsp;Péter Balogh ,&nbsp;Áron Török ,&nbsp;Zalán Márk Maró","doi":"10.1016/j.jafr.2024.101344","DOIUrl":null,"url":null,"abstract":"<div><p>Consumer ethnocentrism plays a key role in the markets of developed countries when governments take protectionist measures due to economic crises and downturns. Consumer ethnocentrism appears to be stronger in relation to the choice and purchase of food and beverages. The purpose of the current study is to investigate the relationship between consumer ethnocentrism and socio-demographic characteristics in the case of a Hungarian national ‘geographical indication’ (GI) spirit called pálinka. The literature emphasises the importance of testing the impact of consumer ethnocentrism on different products, and research on national and GI products is quite limited. Although pálinka is one of the best-known products in Hungary, the perception and quality of the alcoholic beverage have undergone significant changes in recent decades. The analysed sample, representative of the Hungarian alcohol-consuming population, contains the answers of 760 respondents. Consumers' Ethnocentric Tendencies Scale items were used to cluster consumer groups with different perceptions using latent profile analysis (LPA). According to the results, consumer ethnocentrism remains a significant issue in the Hungarian pálinka market despite growing globalisation and consumers' openness to foreign products. There is a higher level of ethnocentrism with national and GI products, which needs to be taken into account by market participants. With the help of cluster analysis, four consumer groups with different socio-demographic characteristics were identified. The results may help actors in the pálinka industry and their competitors (e.g., vodka and whiskey producers and distributors) to understand the Hungarian alcohol market and related consumer groups in respect of ethnocentrism.</p></div>","PeriodicalId":34393,"journal":{"name":"Journal of Agriculture and Food Research","volume":"18 ","pages":"Article 101344"},"PeriodicalIF":4.8000,"publicationDate":"2024-08-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2666154324003818/pdfft?md5=f569e5241778376323d587b6e079db8a&pid=1-s2.0-S2666154324003818-main.pdf","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agriculture and Food Research","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2666154324003818","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0

Abstract

Consumer ethnocentrism plays a key role in the markets of developed countries when governments take protectionist measures due to economic crises and downturns. Consumer ethnocentrism appears to be stronger in relation to the choice and purchase of food and beverages. The purpose of the current study is to investigate the relationship between consumer ethnocentrism and socio-demographic characteristics in the case of a Hungarian national ‘geographical indication’ (GI) spirit called pálinka. The literature emphasises the importance of testing the impact of consumer ethnocentrism on different products, and research on national and GI products is quite limited. Although pálinka is one of the best-known products in Hungary, the perception and quality of the alcoholic beverage have undergone significant changes in recent decades. The analysed sample, representative of the Hungarian alcohol-consuming population, contains the answers of 760 respondents. Consumers' Ethnocentric Tendencies Scale items were used to cluster consumer groups with different perceptions using latent profile analysis (LPA). According to the results, consumer ethnocentrism remains a significant issue in the Hungarian pálinka market despite growing globalisation and consumers' openness to foreign products. There is a higher level of ethnocentrism with national and GI products, which needs to be taken into account by market participants. With the help of cluster analysis, four consumer groups with different socio-demographic characteristics were identified. The results may help actors in the pálinka industry and their competitors (e.g., vodka and whiskey producers and distributors) to understand the Hungarian alcohol market and related consumer groups in respect of ethnocentrism.

Abstract Image

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
民族中心主义在国家和地理标志产品中的作用--匈牙利帕林卡酒的案例
当政府因经济危机和衰退而采取保护主义措施时,消费者的民族中心主义在发达国家的市场中发挥着关键作用。在食品和饮料的选择和购买方面,消费者的民族中心主义似乎更为强烈。本研究旨在以匈牙利国家 "地理标志"(GI)酒 "pálinka "为例,调查消费者民族中心主义与社会人口特征之间的关系。文献强调了检验消费者民族中心主义对不同产品影响的重要性,而对民族和地理标志产品的研究却相当有限。虽然帕林卡酒是匈牙利最知名的产品之一,但近几十年来,人们对这种酒精饮料的看法和质量都发生了重大变化。所分析的样本是匈牙利酒类消费人群的代表,包含 760 名受访者的回答。消费者民族中心主义倾向量表项目被用于利用潜在特征分析(LPA)对具有不同观念的消费者群体进行分组。结果显示,尽管全球化程度不断提高,消费者对外国产品持开放态度,但消费者的民族中心主义仍然是匈牙利帕林卡市场的一个重要问题。消费者对本国产品和地理标志产品的民族中心主义程度较高,这一点需要市场参与者予以考虑。在聚类分析的帮助下,确定了具有不同社会人口特征的四个消费群体。分析结果有助于帕林卡行业的参与者及其竞争对手(如伏特加和威士忌的生产商和经销商)了解匈牙利酒类市场和相关消费群体的民族中心主义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
CiteScore
5.40
自引率
2.60%
发文量
193
审稿时长
69 days
期刊最新文献
Revolutionizing cell-based protein: Innovations, market dynamics, and future prospects in the cultivated meat industry The effect of Lactiplantibacillus plantarum fermentation and blanching on microbial population, nutrients, anti-nutrients and antioxidant properties of fresh and dried mature Moringa oleifera leaves Identification of novel functional compounds from forest onion and its biological activities against breast cancer Impact of village savings and loans associations participation on cocoa farmers’ livelihood in the Western North Region, Ghana Numerical optimization of drying of white button mushroom (Agaricus bisporus) employing microwave and fluidized bed drying for preparing value added product
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1