{"title":"不同挥发性脂肪酸和光氧条件对紫细菌生长及高价值产物积累的影响","authors":"娄文静","doi":"10.27381/d.cnki.gwlgu.2022.000640","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17568,"journal":{"name":"武汉理工大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"武汉理工大学学报","FirstCategoryId":"1089","ListUrlMain":"https://doi.org/10.27381/d.cnki.gwlgu.2022.000640","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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