{"title":"微生物共发酵燕麦多酚的释放调控及体外降糖活性研究","authors":"罗渡","doi":"10.27727/d.cnki.gwhxc.2023.000817","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17568,"journal":{"name":"武汉理工大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"武汉理工大学学报","FirstCategoryId":"1089","ListUrlMain":"https://doi.org/10.27727/d.cnki.gwhxc.2023.000817","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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