{"title":"金莲花多糖提取工艺优化及其抗氧化活性评价","authors":"李春晓 | 宋庆琳 | 焦旭 | 冯慧程 | 陈虞超 | 郭生虎 | 张波 | 薛涛","doi":"10.13506/j.cnki.jpr.2024.01.005","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":516497,"journal":{"name":"药学研究","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"药学研究","FirstCategoryId":"0","ListUrlMain":"https://doi.org/10.13506/j.cnki.jpr.2024.01.005","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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