Relationship between Helicobacter pylori infection and digestive tract diseases and analysis of risk factors: a cross-sectional study based on 3867 Chinese patients.

IF 3.9 3区 医学 Q2 CELL BIOLOGY Aging-Us Pub Date : 2024-08-22 DOI:10.18632/aging.206065
Wang Zhao, Yanzhi Han, Yizhi Xiao, Yuan Liu, Zhenling Zhang, Lijuan Liao, Jinqi Wei, Xiaofeng Li, Minzhao Gao, Jing Lu
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Abstract

Helicobacter pylori (H. pylori) infect nearly half of the global population, contributing to upper digestive tract diseases. This 2019 cross-sectional study included 3,867 patients undergoing esophagogastroduodenoscopy (EGD) and 2,875 undergoing both colonoscopy and EGD. Subjects were categorized into H. pylori positive and negative groups by rapid urease test (RUT). In addition to exploring the relationship between H. pylori infection and upper gastrointestinal diseases, this study further revealed that H. pylori infection was closely related to lower digestive tract diseases, including colorectal polyp (63.28%) and colorectal cancer (75.76%), as well as upper and lower gastrointestinal comorbidities, including chronic atrophic gastritis with colorectal polyp (79.85%), peptic ulcer with colorectal polyp (79.72%), gastric polyp with colorectal polyp (66.24%), and chronic atrophic gastritis with colorectal cancer (92.86%). Besides, a univariate logistic regression analysis was conducted to compare the differences between the two groups (including gender, nationality, marital status, smoking history, drinking history, living area, age, BMI, glycosylated hemoglobin, fasting blood glucose, total cholesterol, and triglyceride levels), the results identified marital status and age as independent risk factors for H. pylori infection (OR, 1.435; 95% CI, 1.042 to 1.977; OR, 1.007; 95% CI, 1.001 to 1.013). Further clarification of the correlation between the prevalence of gastrointestinal diseases and H. pylori infection will be important for H. pylori infection management strategies and the treatment and prevention of gastrointestinal diseases.

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幽门螺杆菌感染与消化道疾病的关系及风险因素分析:基于 3867 名中国患者的横断面研究。
幽门螺杆菌(H. pylori)感染了全球近一半的人口,导致了上消化道疾病。这项2019年横断面研究包括3867名接受食管胃十二指肠镜检查(EGD)的患者和2875名同时接受结肠镜检查和EGD检查的患者。受试者通过快速尿素酶测试(RUT)被分为幽门螺杆菌阳性组和阴性组。除了探讨幽门螺杆菌感染与上消化道疾病的关系外,这项研究还进一步发现,幽门螺杆菌感染与下消化道疾病密切相关,包括结肠直肠息肉(63.28%)和结肠直肠癌(75.76%),以及上、下消化道合并症,包括慢性萎缩性胃炎合并结直肠息肉(79.85%)、消化性溃疡合并结直肠息肉(79.72%)、胃息肉合并结直肠息肉(66.24%)和慢性萎缩性胃炎合并结直肠癌(92.86%)。此外,还进行了单变量逻辑回归分析,以比较两组之间的差异(包括性别、国籍、婚姻状况、吸烟史、饮酒史、居住地区、年龄、体重指数、糖化血红蛋白、空腹血糖、总胆固醇和甘油三酯水平)。结果发现婚姻状况和年龄是幽门螺杆菌感染的独立风险因素(OR,1.435;95% CI,1.042 至 1.977;OR,1.007;95% CI,1.001 至 1.013)。进一步明确胃肠道疾病的发病率与幽门螺杆菌感染之间的相关性,对于幽门螺杆菌感染的管理策略以及胃肠道疾病的治疗和预防具有重要意义。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Aging-Us
Aging-Us CELL BIOLOGY-
CiteScore
10.00
自引率
0.00%
发文量
595
审稿时长
6-12 weeks
期刊介绍: Information not localized
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