{"title":"姜黄挥发油羟丙基-β-环糊精包合物的制备、稳定性及其抗真菌活性","authors":"王晓娟 | 王魁麟 | 陆兆光 | 汪天明","doi":"10.14109/j.cnki.xyylc.2019.07.011","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":10033,"journal":{"name":"中国新药与临床杂志","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-07-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"中国新药与临床杂志","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.14109/j.cnki.xyylc.2019.07.011","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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