Deep eutectic solvent strategy for green extraction of chlorogenic acid from sea buckthorn: optimization and sustainability

IF 3.4 Q2 PHARMACOLOGY & PHARMACY Future Journal of Pharmaceutical Sciences Pub Date : 2024-09-09 DOI:10.1186/s43094-024-00699-x
Iqra Saddique, Sumia Akram, Saima Rubab, Ayesha Sadiqa, Ali Raza, Muhammad Mushtaq, Mohsin Ahmad Ghauri
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Abstract

Background

Sea buckthorn (Hippophae rhamnoides), a deciduous species plant, is widely distributed around the globe, and native to the cold-temperate regions of Europe and Asia. This medicinal herb contains several bioactive constituents including chlorogenic acid. The conventional methods used for the extraction of phenolic antioxidants from natural herbs often result in low yields, high toxicity, and pose environmental hazards limiting their effectiveness and scalability. Therefore, green extraction techniques using deep eutectic solvents, composed of natural, non-toxic, and biodegradable components were applied for extraction of chlorogenic acid from sea buckthorn weed. Fourteen deep eutectic solvent mixtures were prepared and evaluated for extraction yield of chlorogenic acid. Parameters such as hydrogen bond donor-to-hydrogen bond acceptor ratio, liquid-to-solid ratio, shaking speed, and shaking time were optimized for the best mixture.

Results

The combination of lactic acid and maltose (1:1) was found to give best extraction yield using response surface methodology. The deep eutectic solvent system under optimum conditions produced 12.2 g/100 g of crude extract sea buckthorn containing 174.7 mg gallic acid equivalents (mg GA)/g) of extract. Moreover, the optimized extract exhibited appreciable radical scavenging capacity (91%), trolox equivalent antioxidant capacity (11.2% of extract), and inhibition of peroxide in linoleic acid (80.6%). High-performance liquid chromatography-based characterization revealed the extracts contained chlorogenic acid (20.1 mg/g of extract) as the major constituent.

Conclusions

In summary, the adoption of DES for the extraction of bioactive phenolic constituents from sea buckthorn offers multiple benefits, including economic efficiency, enhanced extraction performance, and environmental sustainability. The findings of this study not only advance the understanding of DES in phytochemical extraction but also pave the way for broader application of green solvents in the natural products industry. Future research should focus on further optimizing DES formulations and scaling up the extraction process to fully realize the potential of this innovative extraction method in commercial applications.

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从沙棘中绿色提取绿原酸的深共晶溶剂策略:优化与可持续性
背景沙棘(Hippophae rhamnoides)是一种落叶植物,广泛分布于全球各地,原产于欧洲和亚洲的寒温带地区。这种药材含有多种生物活性成分,包括绿原酸。从天然草本植物中提取酚类抗氧化剂的传统方法往往产量低、毒性大、对环境造成危害,限制了其有效性和可扩展性。因此,我们采用了由天然、无毒和可生物降解成分组成的深共晶溶剂的绿色萃取技术来提取沙棘草中的绿原酸。制备了 14 种深共晶溶剂混合物,并评估了绿原酸的提取率。结果采用响应面法发现乳酸和麦芽糖(1:1)的组合萃取率最高。在最佳条件下,深共晶溶剂体系可提取 12.2 克/100 克沙棘粗提物,其中含有 174.7 毫克没食子酸当量(mg GA)/克提取物。此外,优化后的萃取物还具有显著的自由基清除能力(91%)、特罗环当量抗氧化能力(萃取物的 11.2%)和亚油酸过氧化物抑制能力(80.6%)。基于高效液相色谱法的表征显示,提取物的主要成分为绿原酸(20.1 毫克/克提取物)。本研究的发现不仅加深了人们对 DES 在植物化学提取中的应用的理解,而且为绿色溶剂在天然产品行业中的更广泛应用铺平了道路。未来的研究重点应放在进一步优化 DES 配方和扩大萃取工艺规模上,以充分发挥这种创新萃取方法在商业应用中的潜力。
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来源期刊
自引率
0.00%
发文量
44
审稿时长
23 weeks
期刊介绍: Future Journal of Pharmaceutical Sciences (FJPS) is the official journal of the Future University in Egypt. It is a peer-reviewed, open access journal which publishes original research articles, review articles and case studies on all aspects of pharmaceutical sciences and technologies, pharmacy practice and related clinical aspects, and pharmacy education. The journal publishes articles covering developments in drug absorption and metabolism, pharmacokinetics and dynamics, drug delivery systems, drug targeting and nano-technology. It also covers development of new systems, methods and techniques in pharmacy education and practice. The scope of the journal also extends to cover advancements in toxicology, cell and molecular biology, biomedical research, clinical and pharmaceutical microbiology, pharmaceutical biotechnology, medicinal chemistry, phytochemistry and nutraceuticals.
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