Youth and young adult flavour expectancies for new ‘non-menthol’ cigarettes introduced following California’s ban on flavoured tobacco products

IF 4 2区 医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH Tobacco Control Pub Date : 2024-09-10 DOI:10.1136/tc-2024-058589
Jennifer M Kreslake, Jamie Cordova, Andrew B Seidenberg, Fatma Romeh M Ali, Barbara Schillo, Kristy Marynak
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Abstract

Background Following California’s statewide law prohibiting the sale of flavoured tobacco products, some cigarette brands introduced new variants advertised as non-menthol, yet featuring design and text commonly found in menthol cigarette marketing. Methods Data are from the February–May 2023 wave of the Tobacco Epidemic Evaluation Network (TEEN+) national probability-based survey (aged 13–25 years). Respondents (N=10 217) were shown images of two (of four) ‘new non-menthol’ brand ads or packaging and two comparators (‘classic’ non-menthol and menthol cigarette brands). Respondents reported expected taste of each (no or any minty/menthol taste; ‘don’t know’). Multinomial regression models tested associations between predictors (age, gender identity, race and ethnicity, perceived financial situation, smoking status) and expectation of minty/menthol taste. Results Younger age was associated with expectations of minty/menthol taste, controlling for covariates. Respondents aged 13–17 years had greater odds of expecting minty/menthol taste than no minty/menthol taste for all tested new non-menthol brands (Camel Crush Oasis adjusted OR (aOR): 1.30, p<0.05; Camel Crisp aOR: 1.47, p<0.001; Kool Non-Menthol Blue aOR: 1.27, p<0.05; Kool Non-Menthol Green aOR: 1.43, p<0.01), compared to respondents aged 21 and older. Respondents aged 18–20 years had greater odds of reporting minty/menthol expectancies than no minty/menthol expectancies for Camel Crush Oasis (aOR: 1.35, p<0.05) and Kool Non-Menthol Green (aOR: 1.29, p<0.05) compared to those aged 21–25 years. Compared to non-Hispanic white respondents, non-Hispanic Asian respondents had greater odds of expecting minty/menthol taste than no minty/menthol taste for Camel Crush Oasis (aOR: 1.89, p<0.01), Kool Non-Menthol Blue (aOR: 1.88, p<0.01) and Kool Non-Menthol Green (aOR: 1.72, p<0.05). Discussion Younger age was associated with expectations of new non-menthol cigarettes having a minty/menthol taste. Results raise concerns regarding the potential appeal of these products to youth and young adults. No data are available.
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在加利福尼亚州禁止香料烟草产品后推出的新型 "无薄荷醇 "香烟的青少年口味期望值
背景 加利福尼亚州在全州范围内立法禁止销售有香味的烟草产品后,一些卷烟品牌推出了新的变体卷烟,广告宣传为非薄荷卷烟,但却采用了薄荷卷烟营销中常见的设计和文字。方法 数据来自烟草流行评估网络(TEEN+)2023 年 2-5 月的全国概率调查(13-25 岁)。向受访者(10 217 人)展示了两个(共四个)"新非薄荷 "品牌广告或包装的图片,以及两个对比品牌("经典 "非薄荷和薄荷卷烟品牌)的图片。受访者报告了对每个品牌的预期口味(无薄荷/薄荷醇味或任何薄荷/薄荷醇味;"不知道")。多项式回归模型检验了预测因素(年龄、性别认同、种族和民族、经济状况、吸烟状况)与薄荷/薄荷醇口味预期之间的关联。结果 在控制协变量的情况下,年龄越小,对薄荷味/薄荷醇味的期望值越高。与 21 岁及以上的受访者相比,13-17 岁的受访者对所有新测试的非薄荷醇品牌(Camel Crush Oasis 调整 OR:1.30,p<0.05;Camel Crisp aOR:1.47,p<0.001;Kool Non-Menthol Blue aOR:1.27,p<0.05;Kool Non-Menthol Green aOR:1.43,p<0.01)的薄荷味/薄荷醇味的期望值高于无薄荷味/薄荷醇味的期望值。与 21-25 岁的受访者相比,18-20 岁的受访者对 Camel Crush Oasis(aOR:1.35,p<0.05)和 Kool Non-Menthol Green(aOR:1.29,p<0.05)的薄荷/薄荷醇期望值高于无薄荷/薄荷醇期望值。与非西班牙裔白人受访者相比,非西班牙裔亚裔受访者对 Camel Crush Oasis(aOR:1.89,p<0.01)、Kool Non-Menthol Blue(aOR:1.88,p<0.01)和 Kool Non-Menthol Green(aOR:1.72,p<0.05)的薄荷味/薄荷醇味的期望值高于无薄荷味/薄荷醇味的期望值。讨论 年龄越小,对新型非薄荷卷烟薄荷/薄荷醇口味的期望越高。结果引起了人们对这类产品对青少年的潜在吸引力的关注。没有相关数据。
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来源期刊
Tobacco Control
Tobacco Control 医学-公共卫生、环境卫生与职业卫生
CiteScore
9.10
自引率
26.90%
发文量
223
审稿时长
6-12 weeks
期刊介绍: Tobacco Control is an international peer-reviewed journal covering the nature and consequences of tobacco use worldwide; tobacco''s effects on population health, the economy, the environment, and society; efforts to prevent and control the global tobacco epidemic through population-level education and policy changes; the ethical dimensions of tobacco control policies; and the activities of the tobacco industry and its allies.
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Managing the exponential growth of mendelian randomization studies. NRT use as a vaping cessation aid among youth and young adults. Coolants, organic acids, flavourings and other additives that facilitate inhalation of tobacco and nicotine products: implications for regulation Youth and young adult flavour expectancies for new ‘non-menthol’ cigarettes introduced following California’s ban on flavoured tobacco products Smoke-free legislation impact on the hospitality sector in the Republic of Georgia.
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