Nutrient Preservation in Cattle Slurry via Emission Reduction during Storage with Calcium Cyanamide

IF 2.3 Q1 AGRICULTURE, MULTIDISCIPLINARY ACS agricultural science & technology Pub Date : 2024-08-25 DOI:10.1021/acsagscitech.4c0005910.1021/acsagscitech.4c00059
Dominik Reiter*, Stephan Winkler, Johannes Becher, Susanne Seilinger, Andreas G. Nüchter and Benedikt V. Kappelsberger, 
{"title":"Nutrient Preservation in Cattle Slurry via Emission Reduction during Storage with Calcium Cyanamide","authors":"Dominik Reiter*,&nbsp;Stephan Winkler,&nbsp;Johannes Becher,&nbsp;Susanne Seilinger,&nbsp;Andreas G. Nüchter and Benedikt V. Kappelsberger,&nbsp;","doi":"10.1021/acsagscitech.4c0005910.1021/acsagscitech.4c00059","DOIUrl":null,"url":null,"abstract":"<p >Cattle slurry storage is a considerable source of pollutant emissions due to microbial degradation of its components and subsequent volatilization. These emissions are directly linked to losses of essential nutrients, which are consequently no longer available for further use (<i>e.g</i>., in biogas plants or for fertilization). Here, we present the correlation between the application of calcium cyanamide (CaCN<sub>2</sub>) as an additive for efficient mitigation of emissions from cattle slurry storage and the conservation of nutrients. Three series of laboratory storage experiments were conducted using fresh cattle slurry with and without CaCN<sub>2</sub> under semiaerobic conditions at ambient temperature for 4 months each. Emission measurements and detailed mass balances, based on slurry analyses and weighing, revealed a considerable reduction in greenhouse gas emissions by 76.3% and concomitant preservation of fresh matter (34.9%), carbon (47.2%), and nitrogen (96.3%) upon facile additive application. Thus, CaCN<sub>2</sub> can enhance the value of cattle slurry despite prolonged storage.</p>","PeriodicalId":93846,"journal":{"name":"ACS agricultural science & technology","volume":"4 9","pages":"872–881 872–881"},"PeriodicalIF":2.3000,"publicationDate":"2024-08-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.acs.org/doi/epdf/10.1021/acsagscitech.4c00059","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"ACS agricultural science & technology","FirstCategoryId":"1085","ListUrlMain":"https://pubs.acs.org/doi/10.1021/acsagscitech.4c00059","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0

Abstract

Cattle slurry storage is a considerable source of pollutant emissions due to microbial degradation of its components and subsequent volatilization. These emissions are directly linked to losses of essential nutrients, which are consequently no longer available for further use (e.g., in biogas plants or for fertilization). Here, we present the correlation between the application of calcium cyanamide (CaCN2) as an additive for efficient mitigation of emissions from cattle slurry storage and the conservation of nutrients. Three series of laboratory storage experiments were conducted using fresh cattle slurry with and without CaCN2 under semiaerobic conditions at ambient temperature for 4 months each. Emission measurements and detailed mass balances, based on slurry analyses and weighing, revealed a considerable reduction in greenhouse gas emissions by 76.3% and concomitant preservation of fresh matter (34.9%), carbon (47.2%), and nitrogen (96.3%) upon facile additive application. Thus, CaCN2 can enhance the value of cattle slurry despite prolonged storage.

Abstract Image

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
通过减少氰氨化钙在贮存过程中的排放来保存牛粪浆中的营养成分
由于牛粪成分的微生物降解和随后的挥发,牛粪储存是一个相当大的污染物排放源。这些排放与基本养分的损失直接相关,这些养分因此无法继续使用(例如,用于沼气厂或施肥)。在此,我们介绍了氰氨化钙(CaCN2)作为添加剂用于有效减少牛粪浆储存过程中的排放与养分保存之间的相关性。在环境温度下的半氧条件下,使用含有或不含 CaCN2 的新鲜牛粪浆进行了三个系列的实验室贮存实验,每个实验持续 4 个月。根据泥浆分析和称重进行的排放测量和详细的质量平衡表明,添加 CaCN2 后,温室气体排放量大大减少了 76.3%,同时新鲜物质(34.9%)、碳(47.2%)和氮(96.3%)也得到了保存。因此,CaCN2 可以提高牛粪浆的价值,尽管需要长时间储存。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
CiteScore
2.80
自引率
0.00%
发文量
0
期刊最新文献
Issue Editorial Masthead Issue Publication Information Time-to-Failure Approach for Estimating the Shelf Life of Freeze-Dried Carotenoid-Enriched Apples: Forecasting the Deterioration of Quality Properties for Different Packaging Types and Storage Conditions Photo- and Thermo-Chemical Properties and Biological Activities of Saclipins, UV-Absorbing Compounds Derived from the Cyanobacterium Aphanothece sacrum Investigating the Effect of Oxygen, Carbon Dioxide, and Ethylene Gases on Khasi Mandarin’ Orange Fruit during Storage
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1