Exploring soil microbiota and their role in plant growth, stress tolerance, disease control and nutrient immobilizer

IF 3.4 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Biocatalysis and agricultural biotechnology Pub Date : 2024-09-11 DOI:10.1016/j.bcab.2024.103358
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Abstract

Agriculture and the human population have historically thrived together; however, the exponential growth of the human population has now surpassed the capacity of natural resources to meet global food demands. Current agricultural practices are increasingly compromising environmental and ecosystem health. Traditionally, agricultural practices aimed to maximize output with minimal input. However, the relentless drive for higher production, coupled with resource overuse and an insatiable demand for increased yields, has initiated a detrimental cycle, ultimately resulting in the need for increased inputs. This cycle includes diminishing returns, increased input demands, environmental degradation, and a perpetual escalation of input requirements. Specifically, higher input use leads to the repeated application of chemical fertilizers to enhance yields and the expansion of farmland at the cost of natural habitats. This expansion also involves extensive pesticide use to combat diseases, resulting in significant biodiversity loss. To address the rising demands while mitigating health concerns and striving for sustainable agriculture, researchers propose an integrated solution: the use of plant growth-promoting rhizobacteria (PGPR) alongside traditional agrochemicals. Utilizing PGPR in a balanced manner as both bio-fertilizers and bio-pesticides offers a holistic approach to sustainable agriculture. This strategy enhances stress tolerance, promotes growth, increases yields, serves as a biocontrol agent, suppresses diseases, and immobilizes nutrients, all while being eco-friendly. However, bridging the gap between research, formulation, and commercialization of PGPR remains essential for its successful application in agriculture. A comprehensive understanding of microbial ecology, metatranscriptomics, biotechnology, and rhizo-engineering is proposed to optimize the efficacy of these bio-products to their fullest potential.

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探索土壤微生物群及其在植物生长、抗逆性、疾病控制和养分固定方面的作用
历史上,农业与人类共同繁荣;然而,人类人口的指数式增长现已超过了自然资源满足全球粮食需求的能力。当前的农业生产方式正日益损害环境和生态系统的健康。传统的农业生产方式旨在以最小的投入获得最大的产出。然而,对更高产量的不懈追求,加上对资源的过度使用和对增产的贪得无厌的需求,已经引发了一个有害的循环,最终导致需要增加投入。这种循环包括收益递减、投入需求增加、环境退化以及投入需求的不断攀升。具体而言,投入的增加导致反复施用化肥以提高产量,并以自然栖息地为代价扩大农田。这种扩张还涉及大量使用杀虫剂防治疾病,导致生物多样性严重丧失。为了满足日益增长的需求,同时减轻对健康的担忧并努力实现可持续农业,研究人员提出了一种综合解决方案:在使用传统农用化学品的同时,使用植物生长促进根瘤菌(PGPR)。将 PGPR 作为生物肥料和生物农药均衡使用,为可持续农业提供了一种综合方法。这种策略可以增强抗逆性、促进生长、提高产量、作为生物控制剂、抑制病害和固定养分,同时对生态环境友好。然而,缩小 PGPR 的研究、配方和商业化之间的差距对于其在农业中的成功应用仍然至关重要。建议全面了解微生物生态学、元转录组学、生物技术和根茎工程,以优化这些生物产品的功效,充分发挥其潜力。
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来源期刊
Biocatalysis and agricultural biotechnology
Biocatalysis and agricultural biotechnology Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
7.70
自引率
2.50%
发文量
308
审稿时长
48 days
期刊介绍: Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
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