Taichi Habe, Shigeto Inoue, Steven Breakspear, Bernd Noecker, Crisan Popescu
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引用次数: 0
Abstract
Objective: Hair fibres possess an inherently porous structure, which is affected by physical and chemical agents from the environment, as well as those from cosmetic treatments. The present work aims to investigate the potential of a calorimetric method for evaluating the changes of hair porosity, in terms of pore size and size distribution.
Methods: The temperature of the phase transition from solid to liquid is known to be depressed if the liquid is confined within a pore. This shift in temperature can be measured by a calorimetric method like differential scanning calorimetry, DSC. This method is termed thermoporometry and it is the tool used for investigating hair porosity in this work.
Results: Virgin and bleached hair fibres are measured by DSC and, by using the equations developed for water behaviour confined in pores of a solid, the size and size distribution of the hair pores are evaluated, and the influence of the cosmetic treatment on the pores is discussed.
Conclusion: Thermoporometry measurements of hair produced results in good agreement with those obtained by other methods for measuring hair porosity. The analysis of the data suggests that the fibre pores are mostly of a radius of 4 nm, and that the bleaching process increases the total volume of pores through the addition of smaller pores. A prolonged bleaching process appears to reduce the amount of fine pores produced by the first short process, resulting in fewer, but larger, cavities, most likely through a process of pore-merging.
期刊介绍:
The Journal publishes original refereed papers, review papers and correspondence in the fields of cosmetic research. It is read by practising cosmetic scientists and dermatologists, as well as specialists in more diverse disciplines that are developing new products which contact the skin, hair, nails or mucous membranes.
The aim of the Journal is to present current scientific research, both pure and applied, in: cosmetics, toiletries, perfumery and allied fields. Areas that are of particular interest include: studies in skin physiology and interactions with cosmetic ingredients, innovation in claim substantiation methods (in silico, in vitro, ex vivo, in vivo), human and in vitro safety testing of cosmetic ingredients and products, physical chemistry and technology of emulsion and dispersed systems, theory and application of surfactants, new developments in olfactive research, aerosol technology and selected aspects of analytical chemistry.