Miguel A. Martínez-González , Francisco J. Planes , Miguel Ruiz-Canela , Estefanía Toledo , Ramón Estruch , Jordi Salas-Salvadó , Rafael Valdés-Más , Pedro Mena , Olga Castañer , Montse Fitó , Clary Clish , Rikard Landberg , Clemens Wittenbecher , Liming Liang , Marta Guasch-Ferré , Rosa M. Lamuela-Raventós , Dong D. Wang , Nita Forouhi , Cristina Razquin , Frank B. Hu
{"title":"Recent advances in precision nutrition and cardiometabolic diseases","authors":"Miguel A. Martínez-González , Francisco J. Planes , Miguel Ruiz-Canela , Estefanía Toledo , Ramón Estruch , Jordi Salas-Salvadó , Rafael Valdés-Más , Pedro Mena , Olga Castañer , Montse Fitó , Clary Clish , Rikard Landberg , Clemens Wittenbecher , Liming Liang , Marta Guasch-Ferré , Rosa M. Lamuela-Raventós , Dong D. Wang , Nita Forouhi , Cristina Razquin , Frank B. Hu","doi":"10.1016/j.rec.2024.09.003","DOIUrl":null,"url":null,"abstract":"<div><div>A growing body of research on nutrition omics has led to recent advances in cardiovascular disease epidemiology and prevention. Within the PREDIMED trial, significant associations between diet-related metabolites and cardiovascular disease were identified, which were subsequently replicated in independent cohorts. Some notable metabolites identified include plasma levels of ceramides, acyl-carnitines, branched-chain amino acids, tryptophan, urea cycle pathways, and the lipidome. These metabolites and their related pathways have been associated with incidence of both cardiovascular disease and type 2 diabetes. Future directions in precision nutrition research include: <em>a)</em> developing more robust multimetabolomic scores to predict long-term risk of cardiovascular disease and mortality; <em>b)</em> incorporating more diverse populations and a broader range of dietary patterns; and <em>c)</em> conducting more translational research to bridge the gap between precision nutrition studies and clinical applications.</div></div>","PeriodicalId":38430,"journal":{"name":"Revista española de cardiología (English ed.)","volume":"78 3","pages":"Pages 263-271"},"PeriodicalIF":7.2000,"publicationDate":"2025-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista española de cardiología (English ed.)","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1885585724002792","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CARDIAC & CARDIOVASCULAR SYSTEMS","Score":null,"Total":0}
引用次数: 0
Abstract
A growing body of research on nutrition omics has led to recent advances in cardiovascular disease epidemiology and prevention. Within the PREDIMED trial, significant associations between diet-related metabolites and cardiovascular disease were identified, which were subsequently replicated in independent cohorts. Some notable metabolites identified include plasma levels of ceramides, acyl-carnitines, branched-chain amino acids, tryptophan, urea cycle pathways, and the lipidome. These metabolites and their related pathways have been associated with incidence of both cardiovascular disease and type 2 diabetes. Future directions in precision nutrition research include: a) developing more robust multimetabolomic scores to predict long-term risk of cardiovascular disease and mortality; b) incorporating more diverse populations and a broader range of dietary patterns; and c) conducting more translational research to bridge the gap between precision nutrition studies and clinical applications.