Classification and recognition method of rice situation based on gray correlation degree

IF 2.7 2区 农林科学 Q1 ENTOMOLOGY Journal of Stored Products Research Pub Date : 2024-10-15 DOI:10.1016/j.jspr.2024.102448
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Abstract

Grain storage is a complex process, affected by factors such as mold, temperature, humidity, and moisture. The use of multiple sensors to detect changes in rice pile parameters has gained prominence as a means to ensure the accuracy and timeliness of grain condition monitoring. However, the current technology does not effectively utilize data. The assessment criteria primarily rely on grain temperature, and the analysis of grain condition is simplistic. Additionally, it fails to adequately integrate information on temperature, humidity, moisture, gas concentration, and other parameters of the grain pile to form a unified assessment result. To address the isolated and one-sided reaction of various parameters in the grain pile, this thesis conducts research on the storage characteristics of heating, condensation, and mold condition. It combines the information fusion of temperature, humidity, moisture, and CO2 with normal grain conditions, constructs an assessment model based on the classification and identification of grain conditions under gray correlation, and achieves real-time dynamic assessment of the state of the grain pile. The experimental results show that the assessment model based on gray correlation can accurately discriminate between normal and mold conditions, but the accuracy in distinguishing heating and condensation still requires improvement. The overall recognition rate of the four types of grain conditions is 79%, which demonstrates the effectiveness of the model in identifying abnormal grain states.
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基于灰色关联度的水稻情况分类和识别方法
谷物储藏是一个复杂的过程,受到霉菌、温度、湿度和水分等因素的影响。使用多个传感器来检测稻堆参数的变化,作为确保谷物状况监测的准确性和及时性的一种手段,已变得越来越重要。然而,目前的技术并不能有效地利用数据。评估标准主要依赖谷物温度,对谷物状况的分析过于简单。此外,它未能充分整合粮堆的温度、湿度、水分、气体浓度等参数信息,形成统一的评估结果。针对粮堆中各种参数反应孤立、片面的问题,本论文对粮堆的受热、凝结、霉变等储藏特性进行了研究。将温度、湿度、水分、CO2 等信息与正常粮情融合,构建了基于灰色关联下粮情分类识别的评估模型,实现了粮堆状态的实时动态评估。实验结果表明,基于灰色关联的评估模型能够准确区分正常粮情和霉变粮情,但区分发热粮情和凝结粮情的准确性仍有待提高。四种粮堆状态的总体识别率为 79%,这证明了该模型在识别异常粮堆状态方面的有效性。
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来源期刊
CiteScore
5.70
自引率
18.50%
发文量
112
审稿时长
45 days
期刊介绍: The Journal of Stored Products Research provides an international medium for the publication of both reviews and original results from laboratory and field studies on the preservation and safety of stored products, notably food stocks, covering storage-related problems from the producer through the supply chain to the consumer. Stored products are characterised by having relatively low moisture content and include raw and semi-processed foods, animal feedstuffs, and a range of other durable items, including materials such as clothing or museum artefacts.
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