Effects of direct and conventional planting systems on mycorrhizal activity in wheat grown in the Cerrado.

IF 3.8 2区 综合性期刊 Q1 MULTIDISCIPLINARY SCIENCES Scientific Reports Pub Date : 2024-10-22 DOI:10.1038/s41598-024-74498-y
Jadson Belem de Moura, Maria Lucrécia Gerosa Ramos, Maria Luiza de Freitas Konrad, Orivaldo José Saggin Júnior, Leidiane Dos Santos Lucas, Walter Quadros Ribeiro Junior
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Abstract

Direct planting systems offer several benefits to the soil and plants, as reflected in soil organisms. The Arbuscular mycorrhizal fungi are extremely sensitive to environmental changes and can be used as indicators of soil quality. This study focused on the native diversity of mycorrhizae in the region. Thus, the objective of this work was to evaluate mycorrhizal colonization, spore density, soil glomalin content and species diversity in five wheat genotypes under direct and conventional planting systems. This work was carried out in the experimental area of Embrapa Cerrados, Planaltina, DF, Brazil. The rates of mycorrhizal colonization, spore density and easily extractable glomalin were evaluated, and species of arbuscular mycorrhizal fungi were identified in five wheat genotypes under direct and conventional planting. For all the genotypes under conventional planting, there was a decrease in mycorrhizal colonization, the number of spores in the rhizosphere and the amount of easily extractable glomalin. The composition of the arbuscular mycorrhizal fungal community differed among the wheat genotypes and management systems. The richness of morphospecies of AMF in the direct planting system was similar to that in the conventional system, with twelve species each, but the conventional system reduced root colonization and spore density. The most common species were A. scrobiculata, Si. tortuosum and G. macrocarpum, which were found in all the genotypes in both cultivation systems.

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直接种植系统和传统种植系统对塞拉多地区小麦菌根活动的影响。
直接种植系统可为土壤和植物带来多种益处,这一点可从土壤生物中反映出来。丛枝菌根真菌对环境变化极为敏感,可作为土壤质量的指标。这项研究的重点是该地区菌根菌的本地多样性。因此,这项工作的目的是评估直接种植和常规种植系统下五种小麦基因型的菌根定殖率、孢子密度、土壤胶霉素含量和物种多样性。这项工作在巴西联邦区 Planaltina 的 Embrapa Cerrados 实验区进行。对直接种植和常规种植下的五种小麦基因型的菌根定殖率、孢子密度和易提取的胶霉素进行了评估,并确定了丛枝菌根真菌的种类。在常规种植条件下,所有基因型的菌根定殖率、根瘤中的孢子数量和易提取的胶霉素含量都有所下降。不同小麦基因型和管理制度下的丛枝菌根真菌群落组成不同。在直接种植系统中,AMF 形态物种的丰富程度与常规系统相似,各有 12 个物种,但常规系统降低了根定植率和孢子密度。最常见的物种是 A. scrobiculata、Si. tortuosum 和 G. macrocarpum,在两种栽培系统的所有基因型中均有发现。
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来源期刊
Scientific Reports
Scientific Reports Natural Science Disciplines-
CiteScore
7.50
自引率
4.30%
发文量
19567
审稿时长
3.9 months
期刊介绍: We publish original research from all areas of the natural sciences, psychology, medicine and engineering. You can learn more about what we publish by browsing our specific scientific subject areas below or explore Scientific Reports by browsing all articles and collections. Scientific Reports has a 2-year impact factor: 4.380 (2021), and is the 6th most-cited journal in the world, with more than 540,000 citations in 2020 (Clarivate Analytics, 2021). •Engineering Engineering covers all aspects of engineering, technology, and applied science. It plays a crucial role in the development of technologies to address some of the world''s biggest challenges, helping to save lives and improve the way we live. •Physical sciences Physical sciences are those academic disciplines that aim to uncover the underlying laws of nature — often written in the language of mathematics. It is a collective term for areas of study including astronomy, chemistry, materials science and physics. •Earth and environmental sciences Earth and environmental sciences cover all aspects of Earth and planetary science and broadly encompass solid Earth processes, surface and atmospheric dynamics, Earth system history, climate and climate change, marine and freshwater systems, and ecology. It also considers the interactions between humans and these systems. •Biological sciences Biological sciences encompass all the divisions of natural sciences examining various aspects of vital processes. The concept includes anatomy, physiology, cell biology, biochemistry and biophysics, and covers all organisms from microorganisms, animals to plants. •Health sciences The health sciences study health, disease and healthcare. This field of study aims to develop knowledge, interventions and technology for use in healthcare to improve the treatment of patients.
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