Assessing the Effect of the COVID-19 Pandemic on 1-Year Cancer Survival in the United States

Yoon Duk Hong, Nadia Howlader, Anne-Michelle Noone, Angela B Mariotto
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Abstract

The COVID-19 pandemic had a significant impact on health care delivery. We used the Surveillance, Epidemiology, and End Results (SEER) data to assess changes in 1-year relative survival and competing risk probabilities of cancer and non-cancer death for patients diagnosed in 2018 Q2 (pre-pandemic) and 2020 Q2 (pandemic). For all cancer sites combined, 1-year relative survival declined from 82.3% in 2018 Q2 to 77.5% in 2020 Q2, with the steepest declines seen in stomach, leukemia, and liver cancers. However, survival improved nearing pre-pandemic levels during 2020 Q3. Competing risk survival measures revealed that the decline in 1-year survival was driven by increases in both the probability of dying of cancer (rising from 15.4% to 19.2%) and of other causes, including COVID (rising from 3.8% to 5.2%). The pandemic led to significant declines in survival and increased mortality from both cancer and other causes for patients diagnosed in 2020 Q2.
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评估 COVID-19 大流行对美国癌症一年生存率的影响
COVID-19 大流行对医疗保健服务产生了重大影响。我们利用监测、流行病学和最终结果(SEER)数据评估了 2018 年第二季度(大流行前)和 2020 年第二季度(大流行)确诊患者的 1 年相对生存率以及癌症和非癌症死亡的竞争风险概率的变化。就所有癌症部位而言,1 年相对生存率从 2018 年第二季度的 82.3% 下降到 2020 年第二季度的 77.5%,其中胃癌、白血病和肝癌的下降幅度最大。不过,2020 年第三季度的生存率有所提高,接近大流行前的水平。竞争风险生存测量显示,1 年生存率下降的原因是癌症死亡概率(从 15.4% 上升到 19.2%)和其他原因(包括 COVID)死亡概率的上升(从 3.8% 上升到 5.2%)。大流行导致 2020 年第二季度确诊患者的生存率显著下降,癌症和其他原因导致的死亡率上升。
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