Prevalence of Malnutrition and Micronutrient Deficiencies in Older Adults with Ulcerative Colitis.

IF 2.5 4区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY Digestive Diseases and Sciences Pub Date : 2024-10-22 DOI:10.1007/s10620-024-08650-z
Zoe Memel, Anna Thiemann, Cooper Dort, Uma Mahadevan, Kendall R Beck
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Abstract

Background and aims: The nutritional status and consequences of malnutrition among older adults with ulcerative colitis (UC) are not known.

Methods: We conducted a retrospective study of patients 65 years ≥ with Ulcerative colitis (UC). Malnutrition was defined using the European Society for Clinical Nutrition and Metabolism (ESPEN) definition. Eight micronutrients and nutrition-related outcomes were measured. The Saskatchewan Inflammatory Bowel Disease-Nutrition Risk Tool was utilized to identify patients at risk for malnutrition. Data were summarized using descriptive statistics. Characteristics of patients with and without malnutrition were compared using Chi-Square test or Fisher's exact tests (analysis of variance for age).

Results: Two-hundred and ninety patients with a mean age of 73.4 years were included. 54% of patients had moderate-to-severe UC, with 52% receiving advanced therapy. Fifty-one patients (18%) met criteria for malnutrition, 17% were moderate-high risk for malnutrition, and 87% were low risk. Two-hundred and twenty patients (76%) had at least one micronutrient deficiency: 38% vitamin D, 43% iron, and 11% B12. Half of patients had osteoporosis or osteopenia (49%), however, only 39% of high-risk patients had undergone a DEXA scan.

Conclusions: The majority of patients were not found to have malnutrition, however, the prevalence of micronutrient deficiencies among older adults with UC was high. This population is at particularly high risk for bone-related disease, yet a significant proportion of patients are not undergoing guideline-directed bone density testing. These findings illustrate the need for regular screening for malnutrition, micronutrient deficiency, and bone-related disease in older adults with UC.

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患有溃疡性结肠炎的老年人营养不良和微量营养素缺乏症的患病率。
背景和目的老年人溃疡性结肠炎(UC)患者的营养状况和营养不良的后果尚不清楚:我们对 65 岁以上的溃疡性结肠炎(UC)患者进行了一项回顾性研究。营养不良的定义采用欧洲临床营养与代谢学会(ESPEN)的定义。对八种微量营养素和营养相关结果进行了测量。萨斯喀彻温炎症性肠病营养风险工具用于识别有营养不良风险的患者。数据采用描述性统计进行总结。使用Chi-Square检验或费雪精确检验(年龄方差分析)比较有营养不良和无营养不良患者的特征:结果:共纳入 290 名患者,平均年龄为 73.4 岁。54%的患者患有中重度 UC,52%的患者接受了晚期治疗。51名患者(18%)符合营养不良标准,17%为营养不良中高风险,87%为低风险。220名患者(76%)至少缺乏一种微量营养素:38%缺乏维生素D,43%缺乏铁,11%缺乏B12。半数患者患有骨质疏松症或骨质疏松症(49%),但只有 39% 的高风险患者接受过 DEXA 扫描:结论:大多数患者未发现营养不良,但患有 UC 的老年人微量营养素缺乏症的发病率很高。这一人群罹患骨相关疾病的风险特别高,但相当一部分患者并未接受指导性骨密度检测。这些研究结果表明,有必要对患有 UC 的老年人进行营养不良、微量元素缺乏和骨相关疾病的定期筛查。
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来源期刊
Digestive Diseases and Sciences
Digestive Diseases and Sciences 医学-胃肠肝病学
CiteScore
6.40
自引率
3.20%
发文量
420
审稿时长
1 months
期刊介绍: Digestive Diseases and Sciences publishes high-quality, peer-reviewed, original papers addressing aspects of basic/translational and clinical research in gastroenterology, hepatology, and related fields. This well-illustrated journal features comprehensive coverage of basic pathophysiology, new technological advances, and clinical breakthroughs; insights from prominent academicians and practitioners concerning new scientific developments and practical medical issues; and discussions focusing on the latest changes in local and worldwide social, economic, and governmental policies that affect the delivery of care within the disciplines of gastroenterology and hepatology.
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