Deleterious Effects of Histidine Tagging to the SH3b Cell Wall-Binding Domain on Recombinant Endolysin Activity.

IF 2.5 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Journal of microbiology and biotechnology Pub Date : 2024-11-28 Epub Date: 2024-10-11 DOI:10.4014/jmb.2408.08003
Jin-Mi Park, Jun-Hyun Kim, Kang-Seuk Choi, Hyuk-Joon Kwon
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Abstract

Natural and artificial endolysins exhibit bactericidal effects by destroying peptidoglycans in the cell wall of gram-positive bacteria and are usually composed of an N-terminal catalytic domain (CTD) and a C-terminal cell wall-binding domain (CBD). The structures and receptors of CBDs are variable, but bacterial Src homology 3 (SH3b) CBDs are prevalent among the natural endolysins of Staphylococcus aureus. Moreover, although recombinant endolysins with a C-terminal 6x histidine tag (His-tag) are often produced and convenient to purify, the deleterious effects of His-tags on antibacterial activity have not been evaluated thoroughly. Recently, we reported that the antibacterial activity of a commercial lysostaphin without a His-tag differed from that of cell-free lysostaphin with a C-terminal His-tag, and lysostaphin also contains a C-terminal SH3b CBD. In this study, we directly compared the effects of His-tags on the antibacterial activities of lysostaphin and several chimeric lysins possessing different SH3b CBDs. We confirmed that antibacterial activity decreased 16.0-32.0-fold after a His-tag was added to the SH3b CBD.

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组氨酸标记到 SH3b 细胞壁结合域对重组内溶酶活性的有害影响
天然和人工内溶素通过破坏革兰氏阳性细菌细胞壁中的肽聚糖而发挥杀菌作用,通常由一个 N 端催化结构域(CTD)和一个 C 端细胞壁结合结构域(CBD)组成。CBD 的结构和受体各不相同,但细菌 Src 同源 3(SH3b)CBD 在金黄色葡萄球菌的天然内溶素中很普遍。此外,虽然带有 C 端 6 组氨酸标签(His-tag)的重组内溶血素通常易于纯化,但 His-tag 对抗菌活性的有害影响尚未得到全面评估。最近,我们报道了一种不带 His 标记的商用溶菌酶与带 C 端 His 标记的无细胞溶菌酶的抗菌活性不同,而且溶菌酶还含有 C 端 SH3b CBD。在这项研究中,我们直接比较了His-标签对溶菌酶和几种具有不同SH3b CBD的嵌合溶菌素抗菌活性的影响。我们证实,在 SH3b CBD 上添加 His 标记后,抗菌活性降低了 16.0-32.0 倍。
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来源期刊
Journal of microbiology and biotechnology
Journal of microbiology and biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MICROBIOLOGY
CiteScore
5.50
自引率
3.60%
发文量
151
审稿时长
2 months
期刊介绍: The Journal of Microbiology and Biotechnology (JMB) is a monthly international journal devoted to the advancement and dissemination of scientific knowledge pertaining to microbiology, biotechnology, and related academic disciplines. It covers various scientific and technological aspects of Molecular and Cellular Microbiology, Environmental Microbiology and Biotechnology, Food Biotechnology, and Biotechnology and Bioengineering (subcategories are listed below). Launched in March 1991, the JMB is published by the Korean Society for Microbiology and Biotechnology (KMB) and distributed worldwide.
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