Chunfu Liu , Weitao Wang , Han Wang , Chenyu Zhu , Bao Ren , Jianfeng Zhao , Fanfei Min
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引用次数: 0
Abstract
In this study, the effects of Fe3+ doping on the crystal structure and surface properties of quartz were analyzed using density functional theory (DFT) calculations and molecular dynamics (MD) simulations. The crystal structure, surface model, and adsorption model of the water molecule layer for Fe3+-doped α-quartz were established. The DFT calculations reveal that Fe3+ doping affects the α-quartz lattice parameters and surface active sites. The adsorption energy near the sites occupied by Fe3+ is −66.20 kJ/mol, which is considerably lower than that of the undoped system (−42.35 kJ/mol). This makes it easier for water molecules to be adsorbed on the Fe3+-doped α-quartz (001) surface. The frontier orbital energy, electron density difference, charge density, and Mulliken bond population analyses indicate that the presence of Fe3+ improves the ability of the (001) surface of α-quartz to attract and bind water molecules. This improvement is mainly due to the formation of hydrogen bonds between the surface hydroxyl groups and water molecules on the surface of Fe3+-doped quartz and the equilibrium of the electrostatic interaction between the cation and water molecules. MD simulations show that a hydration layer with a thickness of approximately 8 Å is formed on the surface of Fe3+-doped α-quartz. Compared with the undoped system, the hydration film on the surface of the doped system is thicker, indicating that the incorporation of Fe3+ impurities in the lattice enhances the surface hydration characteristics of quartz. These results offer theoretical guidance for achieving efficient separation and thorough purification of quartz.
期刊介绍:
Colloids and Surfaces A: Physicochemical and Engineering Aspects is an international journal devoted to the science underlying applications of colloids and interfacial phenomena.
The journal aims at publishing high quality research papers featuring new materials or new insights into the role of colloid and interface science in (for example) food, energy, minerals processing, pharmaceuticals or the environment.