The cysteine protease legumain decreases glucose metabolism and enhances fatty acid uptake in human myotubes.

Nimo Mukhtar Mohamud Osoble, Ngoc Nguyen Lunde, Abbas Jafari, G Hege Thoresen, Rigmor Solberg, Arild C Rustan
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Abstract

Skeletal muscle has an important role in whole body energy metabolism and various proteases are involved in skeletal muscle functions. We have previously identified the cysteine protease legumain in cultured human skeletal muscle cells. However, the potential role of legumain in regulation of energy metabolism remains unexplored. This study aimed to investigate cellular uptake, processing, and activation of prolegumain in human myotubes. Additionally, we sought to determine the effects of prolegumain on energy substrate metabolism in these cells. During differentiation of human myoblast to myotubes, legumain mRNA expression and activity were upregulated. Interestingly, legumain activity in myotubes was inversely correlated with the body mass index (BMI) of the obese cell donors. Myotubes exposed to conditioned medium enriched in prolegumain during the last two days of differentiation demonstrated the capacity to internalize and process prolegumain into its active form. Pre-treatment with prolegumain induced a metabolic shift towards increased fatty acid uptake in myotubes, as evidenced by elevated oleic acid uptake whereas glucose uptake and oxidation were reduced. The metabolic changes were not reversed by a legumain inhibitor, indicating a different mechanism for this effect. The metabolic alterations were accompanied by increased mRNA expression of the fatty acid transporter CD36, whereas the glucose transporter GLUT1 mRNA level remained unchanged. These findings suggest that legumain may play a regulatory role in skeletal muscle energy metabolism, highlighting its potential as a novel therapeutic target of metabolic disorders.

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半胱氨酸蛋白酶豆类降低葡萄糖代谢和提高脂肪酸摄取在人肌管。
骨骼肌在全身能量代谢中具有重要作用,多种蛋白酶参与骨骼肌的功能。我们以前已经在培养的人类骨骼肌细胞中发现了半胱氨酸蛋白酶豆类。然而,豆类在调节能量代谢中的潜在作用仍未被探索。本研究旨在探讨人肌管中前体蛋白的细胞摄取、加工和激活。此外,我们试图确定前体蛋白对这些细胞能量底物代谢的影响。在人成肌细胞向肌管分化的过程中,豆科蛋白mRNA的表达和活性上调。有趣的是,肌管中的豆类蛋白活性与肥胖细胞供体的体重指数(BMI)呈负相关。在分化的最后两天,肌管暴露在富含前体蛋白的条件培养基中,显示出内化和加工前体蛋白的能力。前体蛋白预处理诱导代谢转变为肌管中脂肪酸摄取增加,如油酸摄取增加而葡萄糖摄取和氧化减少所证明。代谢变化并没有被豆类蛋白抑制剂逆转,这表明了这种作用的不同机制。代谢变化伴随着脂肪酸转运蛋白CD36 mRNA表达的增加,而葡萄糖转运蛋白GLUT1 mRNA水平保持不变。这些发现表明,豆类可能在骨骼肌能量代谢中发挥调节作用,突出了其作为代谢紊乱的新治疗靶点的潜力。
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