Modeling the effects of heat stress on production and enteric methane emission in high-yielding dairy herds

IF 4.4 1区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Journal of Dairy Science Pub Date : 2025-04-01 Epub Date: 2025-01-06 DOI:10.3168/jds.2024-25460
L. Chen, V.M. Thorup, S. Østergaard
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Abstract

Given global warming and the growing dairy cow population, heat stress in dairy herds is of increasing concern. During heat stress, dairy cows suffer from compromised productivity and animal welfare in terms of reduced feed intake and milk production, decreased reproductive performance, and generally increased risk of health problems. These effects and their interactions are complex and are usually quantified separately; thus, a comprehensive understanding of the herd-level performance is missing. Moreover, compromised animal welfare and productivity may impact enteric methane (CH4) emission; however, these effects have rarely been investigated. Therefore, by performing herd simulation, this study aimed to model the impact of heat stress on dairy production and enteric CH4 emissions by aggregating its effects on milk production, reproduction, and health. Specifically, 10 scenarios (including baseline) were simulated in a conventional, high-yielding Danish herd by incorporating different combinations of effects on milk production, reproduction, and health of heat stress in different exposure durations (1, 2, and 4 mo). Sensitivity analyses were further conducted to account for the effects of different reduction rates in feed efficiency (kg ECM/kg DMI). Results showed that heat stress decreased the herd-level milk yield by up to 8.6% if all effects were combined in a duration of 4 mo, whereas a direct effect on milk yield only decreased herd-level yield by up to 6.9%. Heat stress increased the herd-level enteric CH4 intensity ranging from 0.8% to 6.6% across all 9 scenarios as compared with the baseline scenario. When a reduction in feed efficiency by 19.2% was assumed, the herd-level CH4 intensity increased by up to 4.4% during 2 mo. Overall, our results showed large impacts of heat stress on both dairy production and CH4 emissions and suggest the need to implement management mitigation strategies in heat-stressed dairy herds.
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模拟热应激对高产奶牛生产和肠道甲烷排放的影响。
由于全球变暖和奶牛数量的增加,奶牛群的热应激越来越受到关注。在热应激期间,奶牛的采食量和产奶量减少,繁殖性能下降,健康问题的风险普遍增加,从而影响奶牛的生产力和动物福利。这些影响及其相互作用是复杂的,通常是单独量化的,因此缺乏对群体水平表现的全面理解。此外,动物福利和生产力受损可能会影响肠道甲烷(CH4)排放,然而,这些影响很少被调查。因此,本研究通过畜群模拟,旨在通过汇总热应激对产奶量、繁殖和健康的影响,模拟热应激对奶牛生产和肠道CH4排放的影响。具体而言,在一个传统的高产丹麦畜群中,通过纳入不同暴露时间(1、2和4个月)热应激对产奶量、繁殖和健康的不同影响组合,模拟了10种情景(包括基线)。进一步进行敏感性分析,以解释不同降低率对饲料效率(kg ECM/kg DMI)的影响。结果表明,在4个月的时间里,如果所有影响都加在一起,热应激会使奶牛的产奶量下降8.6%,而直接影响产奶量只会使奶牛的产奶量下降6.9%。与基线情景相比,在所有9种情景中,热应激使牛群肠道CH4强度增加了0.8 - 6.6%。当饲料效率降低19.2%时,在2个月内,畜群水平的CH4强度增加了4.4%。总体而言,我们的研究结果表明,热应激对奶牛产量和CH4排放都有很大影响,并建议在热应激的奶牛群中实施管理缓解策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Dairy Science
Journal of Dairy Science 农林科学-奶制品与动物科学
CiteScore
7.90
自引率
17.10%
发文量
784
审稿时长
4.2 months
期刊介绍: The official journal of the American Dairy Science Association®, Journal of Dairy Science® (JDS) is the leading peer-reviewed general dairy research journal in the world. JDS readers represent education, industry, and government agencies in more than 70 countries with interests in biochemistry, breeding, economics, engineering, environment, food science, genetics, microbiology, nutrition, pathology, physiology, processing, public health, quality assurance, and sanitation.
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