Han Shi Jocelyn Chew, Rou Yi Soong, Wei How Darryl Ang, Jia Wen Ngooi, Jiyoung Park, Jenna Qing Yun Ow Yong, Yong Shian Shawn Goh
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引用次数: 0
Abstract
This systematic review aims to investigate the current prevalence of emotional eating and its associated factors in overweight and obese populations. We included studies that (1) reported prevalence of emotional eating; (2) were in the context of weight gain or overweight and obesity; (3) used a validated psychometric tool to assess emotional eating; (4) were published as an internationally referred journal article and (5) were reported in the English language. Articles were searched on eight electronic databases (CINAHL, EMBASE, PsychINFO, ProQuest, PubMed, Scopus, The Cochrane Library and Web of Science) from the journals' inception to 11 April 2024. A total of 18 studies, representing a total of 21,237 people, were included in the review. Our study suggested that emotional eating is significantly prevalent at 44.9%. High heterogeneity observed (I2: 98.7%) can be attributed to differences in measurement tools for emotional eating, but not differences in geographical regions. By providing insight to the current prevalence of emotional eating and its relevant factors, this study outlines the steps to take in future research and practice to tackle emotional eating and related health issues like obesity. There is a need to develop standardized measurement tools for emotional eating, and further investigate sociodemographic factors.
期刊介绍:
The British Journal of Psychology publishes original research on all aspects of general psychology including cognition; health and clinical psychology; developmental, social and occupational psychology. For information on specific requirements, please view Notes for Contributors. We attract a large number of international submissions each year which make major contributions across the range of psychology.