The INGENIOUS project: towards understanding air pollution in homes.

IF 4.3 3区 环境科学与生态学 Q1 CHEMISTRY, ANALYTICAL Environmental Science: Processes & Impacts Pub Date : 2025-01-24 DOI:10.1039/d4em00634h
Nicola Carslaw, Jennifer Aghaji, Sri Hapsari Budisulistiorini, David C Carslaw, Lia Chatzidiakou, Rachael W Cheung, Terry J Dillon, Pete Edwards, Denisa Genes, Chiara Giorio, Jacqueline F Hamilton, Erika Ikeda, Roderic L Jones, James Lee, Alastair C Lewis, Ashish Kumar, Rosemary McEachan, Gordon McFiggans, Tim Murrels, Nicholas Pleace, Athina Ruangkanit, Yunqi Shao, Simon P O'Meara, David R Shaw, Marvin Shaw, Dagmar Waiblinger, Tom Warburton, Sarah West, Chantelle Wood, Tiffany Yang
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Abstract

This paper provides an overview of the INGENIOUS (UnderstandING the sourcEs, traNsformations and fates of IndOor air pollUtantS) project, aiming to better understand air pollution in homes. Although our homes are the microenvironment in which we spend most of our time, we know relatively little about the sources, transformation processes and fates of indoor air pollutants, or our exposure to them. INGENIOUS aims to address this knowledge gap by delivering: an indoor emissions inventory for UK homes; comprehensive air pollutant measurements in 310 homes in Bradford using a combination of low cost-sensors and more advanced air quality instrumentation; an analysis of the impact of indoor air pollution on outdoor air quality and vice versa using mobile measurements; insight into future indoor air quality using detailed air pollution models; identification of indoor air pollutants that warrant further toxicological study; and better understanding of the barriers and facilitators for behaviour that drives improved indoor air quality. Median daily PM2.5 and CO2 concentrations varied from 7.8 μg m-3 and 666 ppm in the summer, to 16.4 μg m-3 and 857 ppm in the winter respectively in our sampled homes. Peak daily PM2.5 concentrations above 150 μg m-3 were frequently observed across all seasons, and were driven by cooking. Cooking activities also generated high concentrations of volatile organic compounds during emissions measurements, such as harmful aldehydes (up to ∼50 ppb), and alcohols (up to ∼600 ppb) from a chicken stir-fry. Our sampled homes displayed a wide variation in indoor pollutant concentrations, with a strong link to behaviour, including frequency and type of cooking activities, and use of ventilation.

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Environmental Science: Processes & Impacts
Environmental Science: Processes & Impacts CHEMISTRY, ANALYTICAL-ENVIRONMENTAL SCIENCES
CiteScore
9.50
自引率
3.60%
发文量
202
审稿时长
1 months
期刊介绍: Environmental Science: Processes & Impacts publishes high quality papers in all areas of the environmental chemical sciences, including chemistry of the air, water, soil and sediment. We welcome studies on the environmental fate and effects of anthropogenic and naturally occurring contaminants, both chemical and microbiological, as well as related natural element cycling processes.
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The INGENIOUS project: towards understanding air pollution in homes. Back cover Physical activity alleviated associations of oxidation capacity of the atmosphere with platelet-based inflammatory indicators: findings from the Henan Rural Cohort Study. Association of volatile organic compound metabolites with hearing loss: unveiling their potential mechanism and intervention target. Characterization of the binding process between gallic acid and trivalent chromium in tannery wastewater: a spectroscopic perspective.
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