Study of the impact on emissions and engine performance of diesel fuel additives made from cotton and castor blended seed oils.

IF 3.6 3区 综合性期刊 Q1 MULTIDISCIPLINARY SCIENCES Heliyon Pub Date : 2025-01-02 eCollection Date: 2025-01-15 DOI:10.1016/j.heliyon.2025.e41659
Hailegebrel Zewdie Woldetensy, Dinku Seyoum Zeleke, Getachew Shunki Tibba
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Abstract

Many approaches have been implemented in order to reduce the emissions of particular pollutants without compromising engine performance. Cotton and castor mixed seed oil was chosen for the current study due to their distinct fatty acid composition and potential as a feedstock for bio-additives. Three fuel samples-99 % diesel and 1 % blended fuel (cottonseed oil + castor seed oil), 99.50 % diesel and 0.50 % (cottonseed oil + castor seed oil) blended fuel, and 100 % diesel fuel-are examined. Gas chromatography was used to assess the fatty acid makeup of the substances under investigation. A TBMC8 test bench was used to measure the performance and exhaust emissions characteristics of the diesel fuel containing additives of cotton and castor seed oil. Brake-specific fuel consumption (BSFC), brake thermal efficiency (BTE), engine torque, and emission characteristics of the diesel with additives are measured by adjusting an engine load at 0 %, 20 %, 40 %, 60 %, and 80 %. For D99 (cottonseed oil + castor seed oil) 1, BSFC, BTE, and engine torque at 20 % engine load are 0.757 kg/kWh, 32.98 %, and increased by 1.1 %, respectively. When engine load increased, BSFC slightly increased by 1.1 %. Unlikely, as an engine load increases, there is a modest drop in both BTE and engine torque. Due to the increased oxygen content of bio-additives, which aids in CO oxidization during combustion, carbon monoxide (CO) emissions have dropped by 1.5 % for engine loads ranging from 0 % to 80 %. The higher oxygen content of biodiesel significantly reduced CO emissions, however higher oxygen percentages in blends of biodiesel led to a rise in CO2 emissions. Because cotton and castor blended additives ignited more quickly, NOx increased. Nevertheless, all fall within the allowed range of the ASTM standard.

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研究用棉籽油和蓖麻籽油混合制成的柴油添加剂对排放和发动机性能的影响。
为了在不影响发动机性能的情况下减少特定污染物的排放,已经实施了许多方法。本研究选择棉花和蓖麻混合籽油,是因为它们具有独特的脂肪酸组成和作为生物添加剂原料的潜力。考察了99%柴油和1%混合燃料(棉籽油+蓖麻籽油)、99.50%柴油和0.50%(棉籽油+蓖麻籽油)混合燃料和100%柴油三种燃料样品。气相色谱法测定了所研究物质的脂肪酸组成。采用TBMC8试验台对含棉籽油和蓖麻籽油添加剂的柴油的性能和排放特性进行了测试。通过将发动机负荷调整为0%、20%、40%、60%和80%来测量添加添加剂的柴油的制动油耗(BSFC)、制动热效率(BTE)、发动机扭矩和排放特性。对于D99(棉籽油+蓖麻籽油)1,20%发动机负荷下的BSFC、BTE和发动机扭矩分别提高了0.757 kg/kWh、32.98%和1.1%。当发动机负荷增加时,BSFC略有增加1.1%。不太可能,随着发动机负荷的增加,BTE和发动机扭矩都有适度的下降。由于生物添加剂的氧含量增加,有助于燃烧过程中的CO氧化,在发动机负荷从0%到80%的范围内,一氧化碳(CO)排放量下降了1.5%。生物柴油中较高的氧含量显著减少了CO排放,然而生物柴油混合物中较高的氧百分比导致CO2排放增加。由于棉花和蓖麻混合添加剂燃烧更快,NOx增加。然而,所有这些都在ASTM标准的允许范围内。
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来源期刊
Heliyon
Heliyon MULTIDISCIPLINARY SCIENCES-
CiteScore
4.50
自引率
2.50%
发文量
2793
期刊介绍: Heliyon is an all-science, open access journal that is part of the Cell Press family. Any paper reporting scientifically accurate and valuable research, which adheres to accepted ethical and scientific publishing standards, will be considered for publication. Our growing team of dedicated section editors, along with our in-house team, handle your paper and manage the publication process end-to-end, giving your research the editorial support it deserves.
期刊最新文献
Corrigendum to "Short-term outcomes of robot-assisted minimally invasive surgery for brainstem hemorrhage: A case-control study" [Heliyon Volume 10, Issue 4, February 2024, Article e25912]. Retraction notice to "Enhancing data security and privacy in energy applications: Integrating IoT and blockchain technologies" [Heliyon 10 (2024) e38917]. Retraction notice to "CREB1 promotes cholangiocarcinoma metastasis through transcriptional regulation of the LAYN-mediated TLN1/β1 integrin axis" [Heliyon 10 (2024) e36595]. Retraction notice to "Experimental investigations of dual functional substrate integrated waveguide antenna with enhanced directivity for 5G mobile communications" [Heliyon 10 (2024) e36929]. Retraction notice to "Nutritional and bioactive properties and antioxidant potential of Amaranthus tricolor, A. lividus, A viridis, and A. spinosus leafy vegetables" [Heliyon 10 (2024) e30453].
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