Describing the landscape of nutrition- and diet-related randomized controlled trials: metaresearch study of protocols published between 2012 and 2022

IF 6.9 1区 医学 Q1 NUTRITION & DIETETICS American Journal of Clinical Nutrition Pub Date : 2025-04-01 DOI:10.1016/j.ajcnut.2025.01.016
Flávia Moraes Silva , Amanda Rodrigues Amorim Adegboye , Celeste Naude , Cintia Curioni , Fabio S Gomes , Gary S Collins , Gilberto Kac , Jennifer Anne de Beyer , Jonathan Cook , Leila Cheikh Ismail , Matthew J Page , Neha Khandpur , Sallie Lamb , Sally Hopewell , Shaima Saleh , Shona Kirtley , Simone Bernardes , Solange Durão , Colby J Vorland , Michael Maia Schlussel
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Abstract

Background

Publishing protocols promotes transparency and reproducibility. The scope and methods of protocols for nutrition- and diet-related randomized controlled trials (RCTs) have not been investigated yet.

Objectives

This study aims to map the landscape of nutrition- and diet-related interventions research.

Methods

We conducted a metaresearch of nutrition-and diet-related RCT protocols published between January 2012 and March 2022, in any language, targeting human participants, evaluating nutrition interventions isolated or combined. A systematic search of the literature was conducted in 6 online databases. Bibliometric information, study characteristics, and research transparency practices data were collected from the included publications. The instructions for authors of journals with publications in our sample were checked for endorsement of reporting guidelines. Mentions to reporting guidelines in the included protocols were also checked.

Results

Among the 62,319 records retrieved, 1068 were eligible. The number of published protocols increased annually, with a mean of 103 (range: 32–163) publications/y. Protocols were published in 148 journals, 50 of them (33.8%) endorsed Standard Protocol Items: Recommendations for Interventional Trials (SPIRIT), 111 (75.3%) Consolidated Standards of Reporting Trials (CONSORT), and 4 (2.7%) Template for Intervention Description and Replication (TIDieR), whereas 343 (32.1%) protocols mentioned SPIRIT, 297 (27.8%) CONSORT, and 20 (1.9%) TIDieR. Most protocols reported the RCT registration number (n = 1006; 94.2%) and included statements about conflicts of interest (n = 952; 89.1%) and funding (n = 994; 93.2%). About two-thirds of protocols focused on adults or elderly participants (n = 677; 63.4%). Most protocols described 1 isolated nutrition- or diet-related intervention (n = 724; 67.8%), which were most frequently “supplementation, supplements or fortification” (n = 405; 37.9%) or “nutrition education, counseling or coordination of care” (n = 354; 33.1%). The most frequent primary outcomes reported were related to clinical status (n = 308; 28.8%).

Conclusions

The number of protocols for nutrition- or diet-related RCTs published is increasing, supporting the raising awareness and the importance of promoting these publications. The support and mention of relevant reporting guidelines by journals and researchers, respectively, remain far from ideal.
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描述营养和饮食相关的随机对照试验的前景:2012年至2022年间发表的协议的元研究研究。
背景:发布协议提高了透明度和可重复性。营养和饮食相关的随机对照试验(RCTs)方案的范围和方法尚未得到调查。目的:绘制营养和饮食相关干预研究的版图。方法:我们对2012年1月至2022年3月期间发表的营养和饮食相关的随机对照试验方案进行了荟萃研究,以任何语言为目标,针对人类参与者,评估单独或联合的营养干预措施。在六个在线数据库中对文献进行了系统的检索。从纳入的出版物中收集文献计量学信息、研究特征和研究透明度实践数据。在我们的样本中有出版物的期刊的作者说明被检查是否认可报告指南。还检查了所纳入方案中对报告准则的提及。结果:在检索到的62,319条记录中,有1,068条符合条件。发表的协议数量每年都在增加,平均每年发表103篇(范围:32-163篇)。在148份期刊上发表的协议中,50份(33.8%)支持SPIRIT, 111份(75.3%)支持CONSORT, 4份(2.7%)支持TIDieR, 343份(32.1%)支持SPIRIT, 297份(27.8%)支持CONSORT, 20份(1.9%)支持TIDieR。大多数方案报告了RCT注册号(n=1,006;94.2%),并包括关于利益冲突的陈述(n=952;89.1%)和资金(n=994;93.2%)。大约三分之一的方案关注成人或老年参与者(n=677;63.4%)。大多数方案描述了一种孤立的营养或饮食相关干预(n=724;67.8%),其中最常见的是“补充、补充或强化”(n=405;37.9%)或“营养教育、咨询或护理协调”(n=354;33.1%)。报告的最常见的主要结局与临床状态有关(n=308;28.8%)。结论:发表的营养或饮食相关随机对照试验的方案数量正在增加,这支持了提高认识和推广这些出版物的重要性。期刊和研究人员对相关报告指南的支持和提及还远远不够理想。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
12.40
自引率
4.20%
发文量
332
审稿时长
38 days
期刊介绍: American Journal of Clinical Nutrition is recognized as the most highly rated peer-reviewed, primary research journal in nutrition and dietetics.It focuses on publishing the latest research on various topics in nutrition, including but not limited to obesity, vitamins and minerals, nutrition and disease, and energy metabolism. Purpose: The purpose of AJCN is to: Publish original research studies relevant to human and clinical nutrition. Consider well-controlled clinical studies describing scientific mechanisms, efficacy, and safety of dietary interventions in the context of disease prevention or health benefits. Encourage public health and epidemiologic studies relevant to human nutrition. Promote innovative investigations of nutritional questions employing epigenetic, genomic, proteomic, and metabolomic approaches. Include solicited editorials, book reviews, solicited or unsolicited review articles, invited controversy position papers, and letters to the Editor related to prior AJCN articles. Peer Review Process: All submitted material with scientific content undergoes peer review by the Editors or their designees before acceptance for publication.
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