Laser-assisted thermoelectric-enhanced hydrogen peroxide biosensors based on Ag2Se nanofilms for sensitive detection of bacterial pathogens†

IF 5.1 3区 材料科学 Q1 CHEMISTRY, MULTIDISCIPLINARY Nanoscale Pub Date : 2025-01-30 DOI:10.1039/D4NR04860A
Huangshui Ma, Shiyu Pu, Shiyu Jia, Shengduo Xu, Qiwei Yu, Lei Yang, Hao Wu and Qiang Sun
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Abstract

Thermoelectric (TE) materials can convert the heat produced during biochemical reactions into electrical signals, enabling the self-powered detection of biomarkers. In this work, we design and fabricate a simple Ag2Se nanofilm-based TE biosensor to precisely quantify hydrogen peroxide (H2O2) levels in liquid samples. A chemical reaction involving horseradish peroxidase, ABTS and H2O2 in the specimens produces a photothermal agent—ABTS (2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid)) free radical, which triggers the heat fluctuations at the TE sensor through the photo-thermal effect, eventually enabling the sensing of H2O2. Consequently, the constructed sensor can achieve a detection limit of 0.26 μM by a three-leg TE device design. Further investigations suggest that the application of our TE sensor can be extended in testing H2O2 in beverages (including milk, soda water, and lemonade) and evaluating the load of bacterial pathogens relevant to dental diseases and infections including Streptococcus sanguinis and Methicillin-resistant Staphylococcus aureus with high analytical accuracy. This strategy utilizes the combination of high thermoelectric performance with chemical reactions to realize a straightforward and accurate biomarker detection method, making it suitable for applications in medical diagnostics, personalized health monitoring, and the food industry.

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基于Ag2Se纳米膜的激光辅助热电过氧化氢生物传感器用于细菌病原体的灵敏检测
热电(TE)材料可以将生化反应过程中产生的热量转化为电信号,从而实现生物标志物的自供电检测。在这项工作中,我们设计并制造了一个简单的基于Ag2Se纳米膜的TE生物传感器,以精确量化液体样品中的过氧化氢(H2O2)水平。样品中的辣根过氧化物酶、ABTS和H2O2发生化学反应,产生光热剂ABTS(2,2′-氮基-双(3-乙基苯并噻唑啉-6-磺酸)自由基,通过光热效应触发TE传感器的热波动,最终实现对H2O2的传感。因此,通过三脚TE器件设计,所构建的传感器可以达到0.26 μM的检测限。进一步研究表明,我们的TE传感器可以扩展应用于饮料(包括牛奶、苏打水和柠檬水)中H2O2的检测,以及评估与牙齿疾病和感染相关的细菌病原体负荷,包括血链球菌和耐甲氧西林金黄色葡萄球菌,具有较高的分析精度。该策略将高热电性能与化学反应相结合,实现了一种简单准确的生物标志物检测方法,适用于医疗诊断、个性化健康监测和食品行业。
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来源期刊
Nanoscale
Nanoscale CHEMISTRY, MULTIDISCIPLINARY-NANOSCIENCE & NANOTECHNOLOGY
CiteScore
12.10
自引率
3.00%
发文量
1628
审稿时长
1.6 months
期刊介绍: Nanoscale is a high-impact international journal, publishing high-quality research across nanoscience and nanotechnology. Nanoscale publishes a full mix of research articles on experimental and theoretical work, including reviews, communications, and full papers.Highly interdisciplinary, this journal appeals to scientists, researchers and professionals interested in nanoscience and nanotechnology, quantum materials and quantum technology, including the areas of physics, chemistry, biology, medicine, materials, energy/environment, information technology, detection science, healthcare and drug discovery, and electronics.
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