Bacterial inoculation prevents cold-induced electrolyte leakage from tomato seeds and reduces thermal fluctuations in the rhizosphere

IF 3.5 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY Journal of the Science of Food and Agriculture Pub Date : 2025-01-31 DOI:10.1002/jsfa.14153
Shouvik Baidya, Nipa Biswas, Bratati Chowdhury, Binayak Chakraborty, Deepak Kumar, Kapudeep Karmakar
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Abstract

Background

Low soil temperature and its fluctuation can negatively impact the growth of seedlings. The district of Cooch Behar (India), belonging to the Cwa zone (according to Koppen's classification), receives several cold waves during winter. Our previous study demonstrated that a constant temperature of 20 °C (chilling but not freezing) can cause a loss in the vigor of tomatoes. Since the temperature of the soil is not uniform throughout the day, we hypothesized that the duration of cold exposure can have variable effects on seed vigor.

Results

It was observed that increasing the duration of cold stress can slow down the germination process and reduce vigor. This was due to the cold-mediated damage to cell membranes (due to dehydration) which caused electrolyte leakage and reduced levels of glutathione reductase. In this regard, biopriming seeds with microbes that produce exopolysaccharide (EPS) can be useful as it can form a protective layer on the seeds. Indigenous EPS-producing bacteria, Bacillus, Phytobacter and Priestia sp., were used for biopriming. Priestia and Phytobacter sp. not only reduced the electrolyte leakage but also increased the levels of antioxidant genes. This improved the germination speed and vigor. In a field trial, the rhizosphere of the seedlings pretreated with bioinoculants displayed a reduced thermal fluctuation compared with the untreated seeds.

Conclusion

The seedlings treated with bioinoculants grew faster in soil in spite of low soil temperature. This can reduce the nursery time of seedlings. © 2025 Society of Chemical Industry.

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细菌接种防止冷诱导的电解质从番茄种子泄漏,减少根际的热波动。
背景:低地温及其波动会对幼苗的生长产生负面影响。印度的Cooch Behar地区属于Cwa地区(根据Koppen的分类),在冬季会受到几次寒潮。我们之前的研究表明,20°C的恒定温度(冷却但不是冷冻)会导致西红柿失去活力。由于土壤温度在一天中不是均匀的,我们假设冷暴露的持续时间对种子活力有不同的影响。结果:延长冷胁迫时间可以减缓种子萌发过程,降低幼苗活力。这是由于冷介导的细胞膜损伤(由于脱水)导致电解质泄漏和谷胱甘肽还原酶水平降低。在这方面,用产生外多糖(EPS)的微生物对种子进行生物染色是有用的,因为它可以在种子上形成一层保护层。利用本土产eps细菌芽孢杆菌、植物杆菌和Priestia sp进行生物染色。Priestia和Phytobacter sp.不仅减少了电解质泄漏,而且增加了抗氧化基因的水平。这提高了发芽速度和活力。在田间试验中,与未经处理的种子相比,经生物接种剂预处理的幼苗根际温度波动较小。结论:尽管土壤温度较低,但经生物接种剂处理的幼苗在土壤中生长较快。这样可以减少苗木的苗圃时间。©2025化学工业协会。
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来源期刊
CiteScore
8.10
自引率
4.90%
发文量
634
审稿时长
3.1 months
期刊介绍: The Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface. Published for SCI by John Wiley & Sons Ltd. SCI (Society of Chemical Industry) is a unique international forum where science meets business on independent, impartial ground. Anyone can join and current Members include consumers, business people, environmentalists, industrialists, farmers, and researchers. The Society offers a chance to share information between sectors as diverse as food and agriculture, pharmaceuticals, biotechnology, materials, chemicals, environmental science and safety. As well as organising educational events, SCI awards a number of prestigious honours and scholarships each year, publishes peer-reviewed journals, and provides Members with news from their sectors in the respected magazine, Chemistry & Industry . Originally established in London in 1881 and in New York in 1894, SCI is a registered charity with Members in over 70 countries.
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