Nutritional profile, chemical composition and health promoting properties of Salicornia emerici Duval-Jouve and Sarcocornia alpini (Lag.) Rivas Mart. from southern Tunisia

IF 3.8 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY Biocatalysis and agricultural biotechnology Pub Date : 2025-02-01 DOI:10.1016/j.bcab.2025.103502
Nesrine Harboub , Hedi Mighri , Naima Bennour , Mohamed Dbara , Catarina Pereira , Naima Chouikhi , Luísa Custódio , Raoudha Abdellaoui , Ahmed Akrout
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Abstract

The aerial biomass of the edible halophyte species Salicornia emerici Duval-Jouve and Sarcocornia alpini (Lag.) Rivas Mart. (Amaranthaceae), collected from southeastern Tunisia, was analyzed for its potential as a source of functional bioactive ingredients. For this purpose, the dried biomass was analyzed for its proximate and mineral composition, while its hydroethanolic extracts were evaluated for phenolic content by spectrophotometric and chromatographic techniques (HPLC-ESI-MS). The extracts were also assessed for in vitro antioxidant properties, including radical scavenging activity (RSA) against DPPH and ABTS•+ radicals, as well as ferric reducing antioxidant power (FRAP). Furthermore, they were evaluated for in vitro cytotoxicity and enzymatic inhibition toward key enzymes related to human diseases, namely acetylcholinesterase (AChE) and butyrylcholinesterase (BuChE) (Alzheimer's disease: AD), α-amylase and α-glucosidase (type 2 Diabetes Mellitus: T2DM), and tyrosinase (skin hyperpigmentation disorders). The findings revealed that both halophytes contained significant levels of minerals, particularly sodium, potassium, and iron. The extracts were rich in bioactive phytochemicals, with naringin identified as the major compound in S. alpini, while quinic acid was predominant in S. emerici. Extracts from both species were non-toxic and demonstrated significant antioxidant properties. Neither species exhibited inhibitory activity toward cholinesterases; however, both showed strong α-glucosidase inhibition (>50%), with S. alpini also displaying superior tyrosinase inhibition activity (51%). These findings suggest that S. alpini and S. emerici hold promise as safe and sustainable sources of nutrients and natural compounds with antioxidant, anti-diabetic, and anti-tyrosinase properties. This potential could translate into significant economic benefits for the southeastern region of Tunisia.
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长角海参和高山海参的营养成分、化学成分及保健作用Rivas集市。来自突尼斯南部
可食盐生植物盐角藻(Salicornia emerici Duval-Jouve)和盐角藻(Sarcocornia alpini)的空中生物量Rivas集市。对采自突尼斯东南部的苋菜科植物进行了功能性生物活性成分的潜在来源分析。为此,研究人员分析了干燥的生物质的近似成分和矿物成分,并通过分光光度法和色谱技术(HPLC-ESI-MS)评估了其氢乙醇提取物的酚含量。研究还评估了提取物的体外抗氧化性能,包括对DPPH和ABTS•+自由基的自由基清除活性(RSA)以及铁还原抗氧化能力(FRAP)。此外,还评估了它们对人类疾病相关关键酶的体外细胞毒性和酶抑制作用,即乙酰胆碱酯酶(AChE)和丁酰胆碱酯酶(BuChE)(阿尔茨海默病:AD)、α-淀粉酶和α-葡萄糖苷酶(2型糖尿病:T2DM)和酪氨酸酶(皮肤色素沉着症)。研究结果显示,这两种盐生植物都含有大量的矿物质,尤其是钠、钾和铁。其提取物中含有丰富的生物活性化学物质,其中以柚皮苷为主,奎宁酸为主。两种植物的提取物均无毒且具有显著的抗氧化性能。两种物种均未表现出对胆碱酯酶的抑制活性;但两者均表现出较强的α-葡萄糖苷酶抑制活性(50%),其中高山葡萄球菌也表现出较强的酪氨酸酶抑制活性(51%)。这些发现表明,高山葡萄球菌和emerici有望成为具有抗氧化、抗糖尿病和抗酪氨酸酶特性的安全和可持续的营养物质和天然化合物的来源。这种潜力可以转化为突尼斯东南部地区的重大经济利益。
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来源期刊
Biocatalysis and agricultural biotechnology
Biocatalysis and agricultural biotechnology Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
7.70
自引率
2.50%
发文量
308
审稿时长
48 days
期刊介绍: Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
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