Associations between food insecurity with gestational diabetes mellitus and maternal outcomes mediated by dietary diversity: A cross-sectional study.

IF 4.6 3区 医学 Q1 ENDOCRINOLOGY & METABOLISM World Journal of Diabetes Pub Date : 2025-02-15 DOI:10.4239/wjd.v16.i2.95463
Hong-Li Hou, Gui-Xia Sun
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Abstract

Background: Food insecurity (FI) during pregnancy negatively impacts maternal health and raises the risk of gestational diabetes mellitus (GDM) and pregnancy-induced hypertension (PIH), resulting in adverse outcomes for both mother and baby.

Aim: To investigate the relationships between FI and pregnancy outcomes, particularly GDM and PIH, while also examining the mediating role of the dietary diversity score (DDS).

Methods: A cross-sectional study was undertaken to examine this relationship, involving 600 pregnant women. Participants were women aged 18 years or older who provided complete data on FI and pregnancy outcomes. The FI was measured via the Household Food Security Survey Module, with GDM defined as fasting plasma glucose levels of ≥ 5.1 mmol/L or a 2-hour oral glucose tolerance test value of ≥ 8.5 mmol/L. The DDS is determined by evaluating one's food consumption based on nine distinct food groups. A logistic regression model was used to explore the relationship between FI and PIH, and GDM.

Results: Seventeen percent of participants reported experiencing FI during pregnancy. The study found a significant association between FI and an elevated risk of GDM [odds ratio (OR) = 3.32, 95%CI: 1.2-5.4]. Once more, food-insecure pregnant women had higher rates of PIH (OR = 0.10, 95%CI: 0.02-0.45) and they also faced a higher likelihood of neonatal complications, such as neonatal intensive care unit's admissions and the birth of infants with extremely low birth weight. The FI was further linked to metabolic disruptions, such as elevated fasting blood sugar (FBS), low-density lipoprotein cholesterol, and triglyceride levels. Our results indicate that the DDS acts as a significant mediator in the relationship between FI and the incidence of GDM. In particular, the mediation analysis showed that approximately 65% of the effect was mediated through DDS (P = 0.002).

Conclusion: These findings underscore the serious challenges that FI presents during pregnancy and its effects on maternal and infant health. Additionally, the study explored how DDS mediates the relationship between FI and the incidence of GDM.

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食物不安全与妊娠期糖尿病和饮食多样性介导的产妇结局之间的关系:一项横断面研究。
背景:妊娠期粮食不安全(FI)会对孕产妇健康产生负面影响,并增加妊娠期糖尿病(GDM)和妊娠高血压(PIH)的风险,导致母亲和婴儿的不良结局。目的:探讨FI与妊娠结局,特别是GDM和PIH之间的关系,同时研究饮食多样性评分(DDS)的中介作用。方法:对600名孕妇进行横断面研究,以检验这种关系。参与者是年龄在18岁或以上的女性,她们提供了FI和妊娠结局的完整数据。FI通过家庭食品安全调查模块测量,GDM定义为空腹血糖水平≥5.1 mmol/L或2小时口服葡萄糖耐量试验值≥8.5 mmol/L。DDS是根据九种不同的食物类别来评估一个人的食物消耗量来确定的。采用logistic回归模型探讨FI、PIH与GDM之间的关系。结果:17%的参与者报告在怀孕期间经历过FI。研究发现FI与GDM风险升高之间存在显著关联[比值比(OR) = 3.32, 95%CI: 1.2-5.4]。再一次,食物不安全的孕妇有更高的PIH发生率(OR = 0.10, 95%CI: 0.02-0.45),她们也面临着更高的新生儿并发症的可能性,例如新生儿重症监护病房的入院和出生时出生体重极低的婴儿。FI进一步与代谢紊乱有关,如空腹血糖(FBS)升高、低密度脂蛋白胆固醇和甘油三酯水平升高。我们的研究结果表明,DDS在FI和GDM发病率之间的关系中起着重要的中介作用。特别值得一提的是,中介分析显示,约65%的效果是通过DDS介导的(P = 0.002)。结论:这些发现强调了妊娠期FI带来的严重挑战及其对母婴健康的影响。此外,本研究还探讨了DDS如何介导FI与GDM发病率之间的关系。
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来源期刊
World Journal of Diabetes
World Journal of Diabetes ENDOCRINOLOGY & METABOLISM-
自引率
2.40%
发文量
909
期刊介绍: The WJD is a high-quality, peer reviewed, open-access journal. The primary task of WJD is to rapidly publish high-quality original articles, reviews, editorials, and case reports in the field of diabetes. In order to promote productive academic communication, the peer review process for the WJD is transparent; to this end, all published manuscripts are accompanied by the anonymized reviewers’ comments as well as the authors’ responses. The primary aims of the WJD are to improve diagnostic, therapeutic and preventive modalities and the skills of clinicians and to guide clinical practice in diabetes. Scope: Diabetes Complications, Experimental Diabetes Mellitus, Type 1 Diabetes Mellitus, Type 2 Diabetes Mellitus, Diabetes, Gestational, Diabetic Angiopathies, Diabetic Cardiomyopathies, Diabetic Coma, Diabetic Ketoacidosis, Diabetic Nephropathies, Diabetic Neuropathies, Donohue Syndrome, Fetal Macrosomia, and Prediabetic State.
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