Au octahedrons monolayer film SERS substrate coupled with a hybrid metaheuristic algorithm-optimized ELM model: An analytical strategy for rapid and label-free detection of zearalenone in corn oil

IF 9.8 1区 农林科学 Q1 CHEMISTRY, APPLIED Food Chemistry Pub Date : 2025-02-20 DOI:10.1016/j.foodchem.2025.143516
Jiaji Zhu, Hao Qian, Afang Zhu, Zhiming Guo, Quansheng Chen, Yi Xu
{"title":"Au octahedrons monolayer film SERS substrate coupled with a hybrid metaheuristic algorithm-optimized ELM model: An analytical strategy for rapid and label-free detection of zearalenone in corn oil","authors":"Jiaji Zhu, Hao Qian, Afang Zhu, Zhiming Guo, Quansheng Chen, Yi Xu","doi":"10.1016/j.foodchem.2025.143516","DOIUrl":null,"url":null,"abstract":"This study developed a rapid, label-free analytical strategy for quantifying zearalenone (ZEN) in corn oil. A highly sensitive Au octahedrons (Ohs) monolayer film was synthesized as the surface-enhanced Raman spectroscopy (SERS) substrate. A hybrid metaheuristic algorithm that combines the particle swarm optimization (PSO) algorithm and the grey wolf optimizer (GWO) algorithms, was used to optimize an extreme learning machine (ELM) model (i.e., the PSOGWO-ELM model). The PSOGWO-ELM model analyzed the collected SERS spectra to determine ZEN contents in corn oil. The results demonstrated that the analytical strategy possessed excellent performance: the root mean squared error of the prediction set (RMSEP) = 0.2297 μg/mL, the coefficient of determination of the prediction set (<span><math><msubsup is=\"true\"><mi is=\"true\">R</mi><mi is=\"true\">P</mi><mn is=\"true\">2</mn></msubsup></math></span>) = 0.9907, and the ratio of performance to deviation of the prediction set (RPD<sub><em>P</em></sub>) = 10.3695. The proposed analytical approach shows considerable promise for the rapid, label-free, and accurate detection of trace levels of ZEN in corn oil.","PeriodicalId":318,"journal":{"name":"Food Chemistry","volume":"17 1","pages":""},"PeriodicalIF":9.8000,"publicationDate":"2025-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.foodchem.2025.143516","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
引用次数: 0

Abstract

This study developed a rapid, label-free analytical strategy for quantifying zearalenone (ZEN) in corn oil. A highly sensitive Au octahedrons (Ohs) monolayer film was synthesized as the surface-enhanced Raman spectroscopy (SERS) substrate. A hybrid metaheuristic algorithm that combines the particle swarm optimization (PSO) algorithm and the grey wolf optimizer (GWO) algorithms, was used to optimize an extreme learning machine (ELM) model (i.e., the PSOGWO-ELM model). The PSOGWO-ELM model analyzed the collected SERS spectra to determine ZEN contents in corn oil. The results demonstrated that the analytical strategy possessed excellent performance: the root mean squared error of the prediction set (RMSEP) = 0.2297 μg/mL, the coefficient of determination of the prediction set (RP2) = 0.9907, and the ratio of performance to deviation of the prediction set (RPDP) = 10.3695. The proposed analytical approach shows considerable promise for the rapid, label-free, and accurate detection of trace levels of ZEN in corn oil.

Abstract Image

查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Au八面体单层膜SERS底物与混合元启发式算法优化的ELM模型耦合:一种快速无标记检测玉米油中玉米霉烯酮的分析策略
本研究建立了一种快速、无标记的测定玉米油中玉米赤霉烯酮(ZEN)的方法。合成了一种高灵敏度的金八面体(Ohs)单层薄膜作为表面增强拉曼光谱(SERS)衬底。将粒子群优化(PSO)算法与灰狼优化(GWO)算法相结合,采用混合元启发式算法对极限学习机(ELM)模型(即PSOGWO-ELM模型)进行优化。采用PSOGWO-ELM模型对采集的SERS光谱进行分析,确定玉米油中ZEN的含量。结果表明:预测集的均方根误差(RMSEP) = 0.2297 μg/mL,预测集的决定系数(RP2) = 0.9907,预测集的性能与偏差比(RPDP) = 10.3695。所提出的分析方法在快速、无标签、准确检测玉米油中微量ZEN水平方面显示出相当大的前景。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 去求助
来源期刊
Food Chemistry
Food Chemistry 工程技术-食品科技
CiteScore
16.30
自引率
10.20%
发文量
3130
审稿时长
122 days
期刊介绍: Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.
期刊最新文献
Supramolecular assembly of squaraine dye for visual detection of paraquat via an indicator displacement assay Melanin deposition as a key quality trait in silky fowl: the LINC60/miR-148b-5p/MC1R regulatory axis Assessing vine training systems and rootstocks through a flavoromic approach of grape juices Effects of dry-heat treatment on the physicochemical properties of abalone muscle glycoprotein and the antioxidant activity of its digestive products Ultrasound-assisted vacuum impregnation of antifreeze proteins inhibits freeze-thaw-induced myofibrillar protein aggregation in Patinopecten yessoensis adductor muscle: a multiscale analysis of function and molecular structure
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1