Evaluation and Comparison of Capillary Morphology Among Combusted Tobacco, Heated Tobacco and E-Cigarette Users.

IF 3.5 3区 生物学 Q1 BIOLOGY Biology-Basel Pub Date : 2025-02-06 DOI:10.3390/biology14020163
Salvatore Nigliaccio, Davide Alessio Fontana, Antonino Cacioppo, Luciano Curcio, Enzo Cumbo, Giuseppe Alessandro Scardina, Pietro Messina
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Abstract

The habit of smoking in its various forms represents a significant public health concern due to its wide range of pathological effects, included the oral cavity. In recent years, alternatives to traditional cigarettes, such as heated tobacco products and electronic cigarettes, have gained popularity and are often marketed as potentially less harmful options. This study seeks to evaluate and compare the morphometric characteristics of oral mucosal capillaries in individuals who consume combusted tobacco, heated tobacco, vaporized liquid, and non-smokers. Using videocapillaroscopy, we assessed both parametric and non-parametric data from 60 patients, divided into four groups according to their smoking habits. The analysis revealed significant differences in capillary morphology among the groups. Users of combusted tobacco exhibited pronounced reductions in capillary diameter, alongside increased tortuosity and the presence of microaneurysms. These alterations are indicative of chronic inflammation and vasoconstriction, likely driven by exposure to nicotine and the high temperatures associated with combustion. Conversely, users of heated tobacco and vaporized liquid exhibited comparatively fewer vascular abnormalities, although angiogenic effects attributable to nicotine were still observable. These findings suggest that alternative tobacco products may have a comparatively lesser impact on the oral microcirculation when compared to traditional smoking. However, the potential long-term effects of these products remain unclear. Further longitudinal research is required to fully understand the risks associated with prolonged use of heated tobacco and electronic cigarettes.

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燃烧烟草、加热烟草和电子烟使用者毛细管形态的评价与比较。
各种形式的吸烟习惯是一个重大的公共卫生问题,因为它具有广泛的病理影响,包括口腔。近年来,传统香烟的替代品,如加热烟草产品和电子烟,越来越受欢迎,通常作为潜在危害较小的选择进行营销。本研究旨在评估和比较使用燃烧烟草、加热烟草、汽化液体和不吸烟者的口腔粘膜毛细血管的形态特征。使用视频毛细管镜,我们评估了60例患者的参数和非参数数据,根据他们的吸烟习惯分为四组。分析显示各组毛细血管形态有显著差异。燃烧烟草的使用者表现出毛细血管直径明显减少,同时增加扭曲和微动脉瘤的存在。这些变化表明慢性炎症和血管收缩,可能是由暴露于尼古丁和燃烧相关的高温引起的。相反,加热烟草和汽化液体的使用者表现出相对较少的血管异常,尽管可归因于尼古丁的血管生成效应仍然可以观察到。这些发现表明,与传统吸烟相比,替代烟草产品对口腔微循环的影响可能相对较小。然而,这些产品的潜在长期影响尚不清楚。需要进一步的纵向研究来充分了解长期使用加热烟草和电子烟的风险。
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来源期刊
Biology-Basel
Biology-Basel Biological Science-Biological Science
CiteScore
5.70
自引率
4.80%
发文量
1618
审稿时长
11 weeks
期刊介绍: Biology (ISSN 2079-7737) is an international, peer-reviewed, quick-refereeing open access journal of Biological Science published by MDPI online. It publishes reviews, research papers and communications in all areas of biology and at the interface of related disciplines. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. Electronic files regarding the full details of the experimental procedure, if unable to be published in a normal way, can be deposited as supplementary material.
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