Flower like ZnO hybrid mediated visible light harvesting film with upgraded photodynamic antibacterial capacity for effective food preservation

IF 9.8 1区 农林科学 Q1 CHEMISTRY, APPLIED Food Chemistry Pub Date : 2025-02-28 DOI:10.1016/j.foodchem.2025.143508
Qingqing Li, Xinjie Yang, Zhiyi Wu, Longdong Qin, Linpin Luo, Liang Zhang, Ting Du, Bingzhi Li, Yiyue Ma, Yuanyuan Cheng, Wenxin Zhu, Wentao Zhang, Jianlong Wang
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Abstract

Active food packaging film with light-driven antibacterial properties has inspired numerous interests for food preservation, while efficiently retains the photocatalytic ability remains highly challenging. This study pioneered an advanced visible light-driven photodynamic antibacterial packaging film (FZ-PC) employing an organic-inorganic hybrid strategy, meticulously engineering flower-like zinc oxide functional fillers (FZnO) with superior photoactivity and subsequently formulating a polyvinyl alcohol/sodium carboxymethyl cellulose (PC) mixed film matrix to enhance its physical and chemical properties. The boosting photodynamic activity of the FZnO results from the molecular-level optimization through citral modification. Collectively, the robust electrostatic interactions with bacteria and the enhanced generation capabilities of 1O2, •O2, and •OH equip the FZ-PC film with superior bacterial inactivation properties, which can reduce the concentrations of Salmonella enteritidis and Staphylococcus aureus by 6 and 6.3 log, respectively. Furthermore, the FZnO-PC film showed lower UV transmittance, higher water contact angle and better mechanical strength. The enhanced antibacterial behavior and improved physicochemical properties of the composite film render it an ideal solution for fruit and vegetable preservation, significantly extending the storage life of cherry tomatoes from 4 days to 11 days. These findings suggest that the developed FZnO-PC film represents a promising advancement in packaging technology.

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花状ZnO杂交种介导的可见光收获膜具有更高的光动力抗菌能力,可用于有效的食品保存
具有光驱动抗菌特性的活性食品包装膜激发了人们对食品保鲜的许多兴趣,而有效地保持光催化能力仍然是一个很大的挑战。本研究采用有机-无机混合策略,精心设计具有优异光活性的花状氧化锌功能填料(FZnO),并随后配制聚乙烯醇/羧甲基纤维素钠(PC)混合薄膜基质,以提高其物理和化学性能,率先开发了一种先进的可见光驱动光动力抗菌包装膜(FZ-PC)。FZnO光动力活性的增强是通过柠檬醛修饰进行分子水平优化的结果。总的来说,FZ-PC薄膜与细菌之间强大的静电相互作用以及增强的1O2、•O2−和•OH的生成能力使其具有优异的细菌灭活性能,可使肠炎沙门氏菌和金黄色葡萄球菌的浓度分别降低6和6.3 log。此外,FZnO-PC薄膜具有较低的紫外线透过率、较高的水接触角和较好的机械强度。增强的抗菌性能和改善的物理化学性能使其成为果蔬保鲜的理想解决方案,将圣女果的储存寿命从4 天显著延长到11 天。这些发现表明,开发的FZnO-PC薄膜代表了包装技术的一个有前途的进步。
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阿拉丁
Citral
来源期刊
Food Chemistry
Food Chemistry 工程技术-食品科技
CiteScore
16.30
自引率
10.20%
发文量
3130
审稿时长
122 days
期刊介绍: Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.
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