Celtis genus (Cannabaceae): A comprehensive review of the ethnomedicinal use, food value, phytochemistry, biological activities, valuable compounds, and insight into mechanisms of action

IF 6.2 Q1 AGRICULTURE, MULTIDISCIPLINARY Journal of Agriculture and Food Research Pub Date : 2025-06-01 Epub Date: 2025-03-07 DOI:10.1016/j.jafr.2025.101797
Jihane Touhtouh , Mustapha Laghmari , Fettouma Chraa , Taoufiq Benali , Jamal Ghanam , Mohamed El Shazly , Khang Wen Goh , Abdelhakim Bouyahya , Learn-Han Lee , Tarik Aanniz , Khalil Hammani
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Abstract

The genus Celtis, which is currently placed in the Cannabaceae family, comprises approximately 70 species that are predominantly found in mild temperate parts of the northern Hemisphere, as well as certain areas of South America, North and Central Africa. These plants are utilized not just as nutrients and food supplements, but also as remedies to manage different ailments. This review aims to provide an update on the biodiversity and updated taxonomy of this genus. It aims to highlight the traditional uses of Celtis spp., as well as the biological activities of its extracts and bioactive compounds, covering antioxidant, anti-inflammatory, anticancer, antimicrobial, neuroprotective, gastroprotective, and wound healing activities. Scientific findings on Celtis spp. unanimously endorse the utilization of this genus in the medical field, offering novel therapeutic options. The review also highlights the nutritional values of different parts, the main phytochemicals found in Celtis spp. extracts, and their biological capacities. The presence of flavonoids, terpenoids, saponins, alkaloids, ceramides, cerebrosides, tannins, phenolic amides, phenolics, protein, fiber, fatty acids, carbohydrates, and mineral components, along with some substances unique to this genus was documented. Information on some mechanisms responsible for the pharmacological effects and molecular targets of various extracts and pure phytochemicals is also provided. Celtis spp. have demonstrated their efficacy in modern in vitro and in vivo investigations, confirming their wide traditional use. These findings offer valuable insights for future research on developing Celtis-based drugs. Nevertheless, further research should focus on conducting pharmacological investigations to discover novel mechanisms of action of Celtis spp., investigate their pharmacokinetics, develop innovative pharmaceutical formulations from these plants for targeted delivery, and explore their potential interactions with allopathic medications.

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Celtis属(大麻科):全面回顾民族医药用途,食品价值,植物化学,生物活性,有价值的化合物,并深入了解作用机制
Celtis属,目前属于大麻科,包括大约70种,主要分布在北半球的温和温带地区,以及南美洲、北非和中非的某些地区。这些植物不仅被用作营养和食物补充剂,而且还被用作治疗不同疾病的药物。本文综述了该属植物的生物多样性和分类的最新进展。它旨在突出Celtis spp.的传统用途,以及其提取物和生物活性化合物的生物活性,包括抗氧化,抗炎,抗癌,抗菌,神经保护,胃保护和伤口愈合活性。关于Celtis sp.的科学发现一致认可该属在医学领域的应用,提供了新的治疗选择。该综述还强调了不同部位的营养价值,在Celtis sp .提取物中发现的主要植物化学物质及其生物学能力。黄酮类化合物、萜类化合物、皂苷、生物碱、神经酰胺、脑苷、单宁、酚胺、酚类物质、蛋白质、纤维、脂肪酸、碳水化合物和矿物质成分,以及一些本属特有的物质都被记录下来。还提供了各种提取物和纯植物化学物质的药理作用和分子靶点的一些机制的信息。Celtis spp.已经在现代体外和体内研究中证明了它们的功效,证实了它们广泛的传统用途。这些发现为未来开发基于celtis的药物的研究提供了有价值的见解。然而,进一步的研究应该集中在药理学研究上,以发现Celtis spp.的新作用机制,研究它们的药代动力学,从这些植物中开发出靶向给药的创新药物配方,并探索它们与对抗药物的潜在相互作用。
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CiteScore
5.40
自引率
2.60%
发文量
193
审稿时长
69 days
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