{"title":"Development and validation of a TRFI-based rapid quantitative test strip featuring a broad quantification range for zearalenone","authors":"Yongjuan Wang, Jingneng Wang, Yu Sheng, Changjing Zhao, Shuying Xu, Yongsong Zhou","doi":"10.1016/j.foodchem.2025.143927","DOIUrl":null,"url":null,"abstract":"Zearalenone (ZEN) contamination levels in grains and feeds are highly variable, yet existing detection methods face critical trade-offs between detection range and field applicability. Conventional immunochromatographic strips typically achieve only 10–1000 μg/kg linearity, while confirmatory LC–MS/MS requires >3 h/sample. To bridge this gap, we developed a time-resolved fluorescence immunochromatographic (TRFI) test strip for rapid ZEN quantification through three key innovations: optimized 300 nm fluorescent microsphere (FM) with a 2:1 FM:ZEN–mAb ratio to suppress Hook effect, Tween 20-enhanced sample dilution (2 % <em>v</em>/v) reducing matrix interference (CV <4.14 %), and dynamic reaction control enabling 6-min quantification. The TRFI–ZEN strips achieved a broad quantification range (20–2500 μg/kg) and high accuracy (recovery rates 91–102 %) in maize. Accelerated stability tests confirmed <4 % signal variation after 60 days at 37 °C. Field validation across 90 field samples demonstrated 0.9987 Pearson correlation with LC–MS/MS, detecting 94.44 % contamination rate consistent with global surveys. Crucially, the 20 μg/kg LOQ complies with grain safety standard of China (GB 2761–2017; 60 μg/kg) and European Union feed regulations (EU Commission Regulation No 574/2011; 500 μg/kg), while the 2500 μg/kg upper limit covers severe contamination scenarios. This method enables rapid on-site decisions (<15 min/sample) at grain receiving stations when coupled with representative sampling, reducing LC–MS/MS confirmation costs by >80 % through high-confidence pre-screening.","PeriodicalId":318,"journal":{"name":"Food Chemistry","volume":"21 1","pages":""},"PeriodicalIF":8.5000,"publicationDate":"2025-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.foodchem.2025.143927","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
引用次数: 0
Abstract
Zearalenone (ZEN) contamination levels in grains and feeds are highly variable, yet existing detection methods face critical trade-offs between detection range and field applicability. Conventional immunochromatographic strips typically achieve only 10–1000 μg/kg linearity, while confirmatory LC–MS/MS requires >3 h/sample. To bridge this gap, we developed a time-resolved fluorescence immunochromatographic (TRFI) test strip for rapid ZEN quantification through three key innovations: optimized 300 nm fluorescent microsphere (FM) with a 2:1 FM:ZEN–mAb ratio to suppress Hook effect, Tween 20-enhanced sample dilution (2 % v/v) reducing matrix interference (CV <4.14 %), and dynamic reaction control enabling 6-min quantification. The TRFI–ZEN strips achieved a broad quantification range (20–2500 μg/kg) and high accuracy (recovery rates 91–102 %) in maize. Accelerated stability tests confirmed <4 % signal variation after 60 days at 37 °C. Field validation across 90 field samples demonstrated 0.9987 Pearson correlation with LC–MS/MS, detecting 94.44 % contamination rate consistent with global surveys. Crucially, the 20 μg/kg LOQ complies with grain safety standard of China (GB 2761–2017; 60 μg/kg) and European Union feed regulations (EU Commission Regulation No 574/2011; 500 μg/kg), while the 2500 μg/kg upper limit covers severe contamination scenarios. This method enables rapid on-site decisions (<15 min/sample) at grain receiving stations when coupled with representative sampling, reducing LC–MS/MS confirmation costs by >80 % through high-confidence pre-screening.
期刊介绍:
Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.