Correction: Persistence of anemia in patients with Celiac disease despite a gluten free diet: a retrospective study.

{"title":"Correction: Persistence of anemia in patients with Celiac disease despite a gluten free diet: a retrospective study.","authors":"Marco Valvano, Chiara Giansante, Antonio Vinci, Massimo Maurici, Stefano Fabiani, Gianpiero Stefanelli, Nicola Cesaro, Angelo Viscido, Claudia Caloisi, Giovanni Latella","doi":"10.1186/s12876-025-03787-1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":9129,"journal":{"name":"BMC Gastroenterology","volume":"25 1","pages":"189"},"PeriodicalIF":2.5000,"publicationDate":"2025-03-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11924720/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"BMC Gastroenterology","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1186/s12876-025-03787-1","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"GASTROENTEROLOGY & HEPATOLOGY","Score":null,"Total":0}