Effects of replacing barley grain with corn grain on performance, rumen and blood parameters in dairy cows fed alfalfa hay or corn silage.

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE Tropical animal health and production Pub Date : 2025-03-20 DOI:10.1007/s11250-025-04392-w
Morteza Nemati, Farzad Hashemzadeh, Mohammad Khorvash, Gholam Reza Ghorbani, Ebrahim Ghasemi, Luiz Felipe Ferraretto, Hassan Rafiee
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Abstract

Different grain sources in the diet have shown varying effects on performance of dairy cows. Also, the variability in response to different starch sources is influenced by the type of forage used. This study investigates the combined effects of two forage (alfalfa hay vs. corn silage) and grain (barley vs. corn) sources on dry matter intake (DMI), feed efficiency, milk production and composition, apparent nutrient digestibility, blood metabolites, and ruminal metabolism of dairy cows. Eight second-parity early lactation Holstein cows (63 ± 5 d in milk) were used in a replicated 4 × 4 Latin square with a 2 × 2 factorial design. Diets were iso-energetic and iso-nitrogenous and were based on either corn (CG) or barley (BG) grains, and corn silage (CS) or alfalfa hay (AH). Diets with CS had more long (108 vs. 68 g/kg DM) and medium particles (369 vs. 331 g/kg DM), and thus, longer mean particle size (5.4 vs. 4.6 mm) compared to diets with AH. Cows fed BG had less DMI and lower actual and energy-corrected milk (ECM) yield than CG-fed cows. The total tract digestibility of starch (952 vs. 987 g/kg) and crude protein (CP) (687 vs. 743 g/kg) were lower in CG cows than cows fed BG. Additionally, cows fed CG tended to have lower ruminal propionate concentrations than those fed BG, suggesting differences in ruminal fermentability between BG and CG. Milk fat content (30.6 vs. 29.2 g/kg) and ECM production (42.6 vs. 40.7 kg/d) tended to be greater in cows fed diets containing AH rather than CS. Furthermore, despite similar nutrient digestibility and total volatile fatty acid production, AH-fed cows had a higher ruminal acetate-to-propionate ratio compared to those fed CS. Replacement of BG with CG improved performance by increasing DMI; however, the expected positive effects of substituting CS with AH in BG-based diets may be obscured by the impact of differences in forage particle size (PS). These results indicated that inclusion of CG might be an optimum choice for modulating ruminal condition and enhancing performance compared to BG during early lactation.

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用玉米粒替代大麦粒对饲喂苜蓿干草或玉米青贮的奶牛的生产性能、瘤胃和血液指标的影响
饲粮中不同的谷物来源对奶牛生产性能的影响是不同的。此外,对不同淀粉源的响应变异性受所用牧草类型的影响。本试验研究了两种饲料(苜蓿干草vs玉米青贮)和谷物(大麦vs玉米)对奶牛干物质采食量(DMI)、饲料效率、产奶量和乳成分、营养物质表观消化率、血液代谢物和瘤胃代谢的综合影响。采用2 × 2因子设计的4 × 4拉丁方试验,选取8头产奶量为63±5 d的二胎早期泌乳荷斯坦奶牛。饲粮为等能、等氮,以玉米(CG)或大麦(BG)籽粒、玉米青贮(CS)或苜蓿干草(AH)为基础。CS组的饲料颗粒长(108 g/kg DM vs. 68 g/kg DM),颗粒中等(369 g/kg DM vs. 331 g/kg DM),因此,与AH组相比,平均颗粒尺寸更长(5.4 mm vs. 4.6 mm)。饲喂BG的奶牛DMI较低,实际产奶量和能量修正产奶量均低于饲喂cg的奶牛。CG奶牛对淀粉(952∶987 g/kg)和粗蛋白质(687∶743 g/kg)的全消化道消化率低于饲喂BG的奶牛。此外,饲喂CG的奶牛瘤胃丙酸浓度往往低于饲喂BG的奶牛,这表明BG和CG在瘤胃发酵能力方面存在差异。乳脂含量(30.6 g/kg vs 29.2 g/kg)和ECM产量(42.6 g/kg /d)往往高于CS。此外,尽管营养物质消化率和总挥发性脂肪酸产量相似,但与CS相比,饲喂ah的奶牛的瘤胃乙酸/丙酸比更高。用CG代替BG可通过增加DMI改善性能;然而,在以bg为基础的饲粮中,用AH替代CS的预期积极效果可能会被饲料粒度(PS)差异的影响所掩盖。这些结果表明,与BG相比,添加CG可能是调节泌乳早期瘤胃状况和提高生产性能的最佳选择。
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来源期刊
Tropical animal health and production
Tropical animal health and production 农林科学-兽医学
CiteScore
3.40
自引率
11.80%
发文量
361
审稿时长
6-12 weeks
期刊介绍: Tropical Animal Health and Production is an international journal publishing the results of original research in any field of animal health, welfare, and production with the aim of improving health and productivity of livestock, and better utilisation of animal resources, including wildlife in tropical, subtropical and similar agro-ecological environments.
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