{"title":"Tillage practices do not affect winter wheat grain yield trend","authors":"Lawrence Aula, Amanda C. Easterly, Cody F. Creech","doi":"10.1002/agg2.70070","DOIUrl":null,"url":null,"abstract":"<p>Tillage is an integral part of the crop production system and is one of the crucial management decisions producers make to enhance soil health and crop productivity. However, its contribution to winter wheat (<i>Triticum aestivum</i> L.) grain yield over time requires further investigation in dryland cropping systems. The objective of the study was to evaluate the influence of tillage practices on the rate at which winter wheat grain yield changes over time. A long-term tillage experiment established as a winter wheat–fallow in 1970 was used to address the research objective. The tillage treatments included moldboard plow (MP), stubble mulch (SM), and no-till (NT) and were assigned to three blocks arranged as a randomized complete block design. The rate at which grain yield changed over time was studied using data from 1972 to 2010. The rate at which grain yield changed between 1972 and 2010 was not significantly different from zero for all the tillage practices with grain yield decreasing by approximately 10 kg ha<sup>−1</sup> year<sup>−1</sup>. The slopes associated with each of these tillage practices did not differ from each other, suggesting that tillage practices did not affect the rate at which grain yield changed over time. In dryland cropping systems without nutrient application, yield trends may remain similar among tillage practices, and the long-term decline in soil fertility or quality possibly decelerates organic crop producers from harnessing the full benefits of improved genotypes.</p>","PeriodicalId":7567,"journal":{"name":"Agrosystems, Geosciences & Environment","volume":"8 2","pages":""},"PeriodicalIF":2.1000,"publicationDate":"2025-04-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agg2.70070","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agrosystems, Geosciences & Environment","FirstCategoryId":"1085","ListUrlMain":"https://acsess.onlinelibrary.wiley.com/doi/10.1002/agg2.70070","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
Tillage is an integral part of the crop production system and is one of the crucial management decisions producers make to enhance soil health and crop productivity. However, its contribution to winter wheat (Triticum aestivum L.) grain yield over time requires further investigation in dryland cropping systems. The objective of the study was to evaluate the influence of tillage practices on the rate at which winter wheat grain yield changes over time. A long-term tillage experiment established as a winter wheat–fallow in 1970 was used to address the research objective. The tillage treatments included moldboard plow (MP), stubble mulch (SM), and no-till (NT) and were assigned to three blocks arranged as a randomized complete block design. The rate at which grain yield changed over time was studied using data from 1972 to 2010. The rate at which grain yield changed between 1972 and 2010 was not significantly different from zero for all the tillage practices with grain yield decreasing by approximately 10 kg ha−1 year−1. The slopes associated with each of these tillage practices did not differ from each other, suggesting that tillage practices did not affect the rate at which grain yield changed over time. In dryland cropping systems without nutrient application, yield trends may remain similar among tillage practices, and the long-term decline in soil fertility or quality possibly decelerates organic crop producers from harnessing the full benefits of improved genotypes.
耕作是作物生产系统的一个组成部分,是生产者为提高土壤健康和作物生产力而作出的关键管理决策之一。然而,随着时间的推移,它对冬小麦(Triticum aestivum L.)产量的贡献需要在旱地种植制度中进一步研究。本研究的目的是评价耕作方式对冬小麦籽粒产量随时间变化速率的影响。采用1970年建立的冬小麦休耕长期耕作试验来实现研究目标。耕作处理包括犁耕(MP)、留茬覆盖(SM)和免耕(NT),按随机完全区设计分为3个区。研究人员利用1972年至2010年的数据研究了粮食产量随时间的变化率。1972 - 2010年间,所有耕作方式的粮食产量变化率与零无显著差异,粮食产量下降约10 kg ha - 1年−1。与每种耕作方式相关的坡度彼此之间没有差异,这表明耕作方式不会影响粮食产量随时间变化的速度。在不施用养分的旱地种植系统中,不同耕作方式的产量趋势可能保持相似,土壤肥力或质量的长期下降可能使有机作物生产者无法充分利用改良基因型的好处。