Protein turnover and 3-methylhistidine excretion in non-pregnant, pregnant and gestational diabetic women.

Human nutrition. Clinical nutrition Pub Date : 1987-09-01
W L Fitch, J C King
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Abstract

Protein turnover was studied in nine non-pregnant (NP) and eight pregnant (P) women. The data from two gestational diabetic (GDM) women are included for comparison. Pregnant women were studied at 30-36 weeks gestation. Whole-body protein turnover, synthesis and catabolism rates were measured using a single dose of 15N-glycine followed by measurement of enrichment of urinary ammonia during the next 10 h. P and NP women had similar rates of protein turnover (4.8 g protein/kg/d) and synthesis (3.8 g protein/kg/d). GDM women appeared to have considerably higher rates for both turnover (5.6 g protein/kg/d) and synthesis (4.7 g protein/kg/d). Normal pregnant women excreted significantly more urinary 3-methylhistidine (3MH) than did non-pregnant women (190 vs 149 mumole/d). Correlation between 3MH excretion and protein catabolism rate approached significance (P = 0.087) in the NP women, but was poorly correlated (P = 0.355) in the P women.

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非妊娠期、妊娠期和妊娠期糖尿病妇女的蛋白质周转和3-甲基组氨酸排泄。
研究了9名未怀孕妇女(NP)和8名怀孕妇女(P)的蛋白质周转。数据从两个妊娠糖尿病(GDM)妇女纳入比较。研究对象是怀孕30-36周的孕妇。使用单剂量15n -甘氨酸测量全身蛋白质周转、合成和分解代谢率,随后在接下来的10小时内测量尿氨的富集。P和NP妇女的蛋白质周转率(4.8 g蛋白质/kg/d)和合成率(3.8 g蛋白质/kg/d)相似。GDM女性的蛋白质周转率(5.6 g蛋白质/kg/d)和合成率(4.7 g蛋白质/kg/d)似乎都要高得多。正常孕妇尿中3-甲基组氨酸(3MH)的排泄量明显高于非孕妇(190 vs 149)。3MH排泄与蛋白分解代谢率在NP组接近显著相关(P = 0.087),而在P组相关性较差(P = 0.355)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Effects of haemodialysis on taste for salt in relation to changes in blood constituents. Basal metabolic rate of Indian men: no evidence of metabolic adaptation to a low plane of nutrition. Acute modest changes in relative humidity do not affect energy expenditure at rest in human subjects. Procedures for calculating substrate and energy balances using indirect calorimetry. Measurement of protein turnover during pregnancy.
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