Comparison between dissociation and inhibition of association of DNA/anti-DNA complexes.

R J Smeenk, L A Aarden, C J van Oss
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引用次数: 27

Abstract

A study was made of the increases in ionic strength (mu) and in pH that would effect: a) the inhibition of association of anti-double stranded (ds) DNA and dsDNA, and b) the dissociation of anti-dsDNA from dsDNA, with respect to high avidity as well as to low avidity human anti-dsDNA antibodies, using Crithidia luciliae kinetoplasts as a source of dsDNA. The results obtained appear to indicate that the electrostatic component of the antigen-antibody bond does not become stronger with time (for times spans less than 1 hr).

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脱氧核糖核酸/抗脱氧核糖核酸复合物解离与抑制结合的比较。
研究了离子强度(mu)和pH值的增加对以下方面的影响:A)抑制抗双链DNA (ds)和dsDNA的结合,以及b)相对于高亲和度和低亲和度的人抗dsDNA抗体,利用黄蚕动质体作为dsDNA的来源,从dsDNA中分离出抗dsDNA。得到的结果似乎表明,抗原-抗体键的静电成分不会随着时间的推移而增强(对于时间跨度小于1小时)。
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