A demographic profile of Canadian public health nutritionists.

S Gatchell, D Woolcott
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Abstract

The purpose of this study was to obtain a comprehensive demographic profile of public health nutritionists employed in provincial and municipal/regional departments of health in Canada in 1988. One hundred and fifty three (78%) of all eligible Canadian public health nutritionists responded to a mailed questionnaire. Almost all (98%) respondents were female, with a mean age of 35.8 +/- 7.2 years. Most nutritionists (83%) worked full time, and had been employed in public health for a mean of six years and nine months. Seventy percent of respondents had worked in another profession(s) or other area(s) of nutrition prior to entering public health. Although 65% were members of the management team or represented by a nutritionist on the management team, 25% of nutritionists were not regarded as members of senior management in their health agency. While the majority of nutritionists in Ontario (84%) had completed a graduate degree, this was the case for the minority of respondents from British Columbia (35%), the Prairies (32%), Quebec (33%), and Atlantic Canada (27%).

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加拿大公共卫生营养学家的人口统计资料。
本研究的目的是获得1988年加拿大省和市/地区卫生部门雇用的公共卫生营养学家的全面人口统计资料。153名(78%)符合条件的加拿大公共卫生营养学家回复了邮寄的调查问卷。几乎所有(98%)受访者为女性,平均年龄为35.8±7.2岁。大多数营养学家(83%)全职工作,平均在公共卫生部门工作6年零9个月。70%的答复者在进入公共卫生部门之前曾在其他专业或其他营养领域工作。虽然65%是管理团队的成员或由管理团队中的营养学家代表,但25%的营养学家不被视为其所在卫生机构的高级管理人员。虽然安大略省的大多数营养学家(84%)完成了研究生学位,但来自不列颠哥伦比亚省(35%)、大草原地区(32%)、魁北克(33%)和加拿大大西洋地区(27%)的少数受访者也是如此。
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Working together for health: NSDA's (Nova Scotia Dietetic Association) submission to the Blueprint Committee on Health System Reform. Survey of food-related waste management practises in New Brunswick health establishments. The Canadian Dietetic Association Biotechnology Committee opinion paper on biotechnology and food. Clinical specialization programs for dietitians: a needs assessment. Measuring outcomes of nutrition intervention.
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