{"title":"The relationship of dietary factors to rat serum alkaline phosphatase. III. The effect of dietary protein levels.","authors":"J TUBA, B JELINEK, R K SHAW, N B MADSEN","doi":"10.1139/cjms52-048","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":86015,"journal":{"name":"Canadian journal of medical sciences","volume":"30 5","pages":"378-82"},"PeriodicalIF":0.0000,"publicationDate":"1952-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1139/cjms52-048","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Canadian journal of medical sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1139/cjms52-048","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}