{"title":"Anti-oxidants, selenium and sulphur amino acids in the vitamin E nutrition of chicks.","authors":"M L SCOTT","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":76925,"journal":{"name":"Nutrition abstracts and reviews","volume":"32 ","pages":"1-8"},"PeriodicalIF":0.0000,"publicationDate":"1962-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutrition abstracts and reviews","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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